date: 2020-11-21T22:34:53.292Z image: https://img-global.cpcdn.com/recipes/2ee4debcf3d786dd/751x532cq70/tortilla-macaroni-veg-pizza-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2ee4debcf3d786dd/751x532cq70/tortilla-macaroni-veg-pizza-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2ee4debcf3d786dd/751x532cq70/tortilla-macaroni-veg-pizza-recipe-main-photo.jpg author: Millie Rogers ratingvalue: 4.6 reviewcount: 8666 recipeingredient: - "1.5 cups Macaroni" - "as required Enough water to cook Macaroni" - "2 Tortilla Wraps This can be replaced with Our normal Rotis Pizza base etc" - "1 cup Grated Carrot Cabbage mix" - "1/2 cup Capsicum" - "3/4 cup Milk" - "2 tablespoons Garlic butter" - "as required Seasoning As per your choice" - "1 tablespoon Corn flour" - "2 cubes Cheese for white sauce" - "To taste salt" - "2 tablespoons Pizza sauce to smear on the Tortilla wraps" - "1 cup Mozarella cheese" - "as needed Red chilli flakes for seasoning" - "1 tsp Pepper" recipeinstructions: - "Cook the Macaroni with enough water, salt and drizzle few drops of Oil.Strain the Macaroni, rinse with cool water, drain the excess water and allow it to cool" - "For making white sauce, heat a pan and add garlic butter. Add the vegetables, give it a good stir and allow it to cook for 3 minutes. Add capsicum to it along with,milk, corn flour, pepper powder, seasoning, cheese, enough salt and allow the mix to thicken. Add the cooked Macaroni and allow the sauce to be coated well with the Macaroni Pasta.Close the lid and cook for 5 minutes. Do a taste test and add enough seasoning, salt, pepper as needed" - "Heat the pan. Place one tortilla wrap over it and generously smear pizza sauce over it. Fill the wrap with Macaroni Pasta prepared and spread evenly across the tortilla, generously smear mozzarella cheese over the mix, sprinkle seasoning and red chilli flakes. Close the lid of the pan and allow it to cook in low flame till the cheese melts.Continue the same steps with the next wrap as well. Serve hot with a wink and a smile and oodles of love" categories: - Recipe tags: - tortilla - macaroni - veg katakunci: tortilla macaroni veg nutrition: 147 calories recipecuisine: American preptime: "PT23M" cooktime: "PT30M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, tortilla macaroni veg pizza. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Tortilla Macaroni Veg Pizza is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Tortilla Macaroni Veg Pizza is something which I've loved my whole life. To get started with this particular recipe, we must first prepare a few components. You can cook tortilla macaroni veg pizza using 15 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Tortilla Macaroni Veg Pizza: 1. Get 1.5 cups Macaroni 1. Prepare as required Enough water to cook Macaroni 1. Get 2 Tortilla Wraps (This can be replaced with Our normal Rotis/ Pizza base etc) 1. Prepare 1 cup Grated Carrot, Cabbage mix- 1. Make ready 1/2 cup Capsicum- 1. Take 3/4 cup Milk 1. Get 2 tablespoons Garlic butter- 1. Take as required Seasoning - As per your choice 1. Get 1 tablespoon Corn flour- 1. Make ready 2 cubes Cheese for white sauce- 1. Get To taste salt 1. Prepare 2 tablespoons Pizza sauce- to smear on the Tortilla wraps 1. Take 1 cup Mozarella cheese- 1. Take as needed Red chilli flakes for seasoning 1. Prepare 1 tsp Pepper- ##### Instructions to make Tortilla Macaroni Veg Pizza: 1. Cook the Macaroni with enough water, salt and drizzle few drops of Oil.Strain the Macaroni, rinse with cool water, drain the excess water and allow it to cool 1. For making white sauce, heat a pan and add garlic butter. Add the vegetables, give it a good stir and allow it to cook for 3 minutes. Add capsicum to it along with,milk, corn flour, pepper powder, seasoning, cheese, enough salt and allow the mix to thicken. Add the cooked Macaroni and allow the sauce to be coated well with the Macaroni Pasta.Close the lid and cook for 5 minutes. Do a taste test and add enough seasoning, salt, pepper as needed 1. Heat the pan. Place one tortilla wrap over it and generously smear pizza sauce over it. Fill the wrap with Macaroni Pasta prepared and spread evenly across the tortilla, generously smear mozzarella cheese over the mix, sprinkle seasoning and red chilli flakes. Close the lid of the pan and allow it to cook in low flame till the cheese melts.Continue the same steps with the next wrap as well. Serve hot with a wink and a smile and oodles of love So that's going to wrap this up for this special food tortilla macaroni veg pizza recipe. 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