date: 2020-08-09T04:30:56.943Z image: https://img-global.cpcdn.com/recipes/6c66da165034dd47/751x532cq70/chocolate-cupcakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6c66da165034dd47/751x532cq70/chocolate-cupcakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6c66da165034dd47/751x532cq70/chocolate-cupcakes-recipe-main-photo.jpg author: Fred Murray ratingvalue: 4.9 reviewcount: 14784 recipeingredient: - "1 3/4 cup allpurpose flour" - "1 3/4 cup white sugar" - "3/4 cup cocoa powder" - "2 tsp baking soda" - "1 tsp baking powder" - "pinch salt" - "1/2 melted coconut oil" - "2 large eggs" - "1 cup buttermilk" - "1 tsp vanilla extract" - "1 cup hot water" - " To Make Buttercream top part is for cupcakes" - "1 cup melted butter" - "3/4 cup cocoa" - "2 tbsp cream whole milk may need more" - "3 1/2 cup powdered sugar may need more" recipeinstructions: - "Preheat oven to 350°F and line a cupcake pan with cupcake liners." - "In large bowl, stir together flour, sugar, cocoa, baking soda, baking powder, and salt." - "In a medium-sized bowl, beat coconut oil, eggs, buttermilk and vanilla with hand mixer till combined. Add dry ingredients to wet ingredients and stir until combined. Pour in hot water and mix together." - "Pour batter evenly into each cupcake liner filling 3/4 full. Bake at 18-22 minutes. Place toothpick or cake tester in the center of cupcake to check if it comes out clean. Let cool before frosting." - "To make buttercream frosting:" - "Just throw all the ingredients of the icing and throw them in a bowl! Mix with hand mixer, and scrape them onto the cupcakes!" categories: - Recipe tags: - chocolate - cupcakes katakunci: chocolate cupcakes nutrition: 205 calories recipecuisine: American preptime: "PT23M" cooktime: "PT30M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate cupcakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. The best moist chocolate cupcakes with chocolate frosting made with melted chocolate! These are the chocolate cupcakes you've been dreaming of! Chocolate Cupcakes is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. Chocolate Cupcakes is something that I've loved my entire life. They're fine and they look wonderful. To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate cupcakes using 16 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Chocolate Cupcakes: 1. Make ready 1 3/4 cup all-purpose flour 1. Take 1 3/4 cup white sugar 1. Get 3/4 cup cocoa powder 1. Take 2 tsp baking soda 1. Prepare 1 tsp baking powder 1. Get pinch salt 1. Take 1/2 melted coconut oil 1. Prepare 2 large eggs 1. Make ready 1 cup buttermilk 1. Get 1 tsp vanilla extract 1. Take 1 cup hot water 1. Get To Make Buttercream (top part is for cupcakes) 1. Prepare 1 cup melted butter 1. Get 3/4 cup cocoa 1. Get 2 tbsp cream/ whole milk (may need more) 1. Prepare 3 1/2 cup powdered sugar (may need more) These are the chocolate cupcakes you've been dreaming of! _­⬇⬇⬇⬇. Triple chocolate cupcakes for valentines day. Perfect Chocolate Cupcakes topped with a chocolate buttercream frosting! These are the best chocolate cupcakes. ##### Instructions to make Chocolate Cupcakes: 1. Preheat oven to 350°F and line a cupcake pan with cupcake liners. 1. In large bowl, stir together flour, sugar, cocoa, baking soda, baking powder, and salt. 1. In a medium-sized bowl, beat coconut oil, eggs, buttermilk and vanilla with hand mixer till combined. Add dry ingredients to wet ingredients and stir until combined. Pour in hot water and mix together. 1. Pour batter evenly into each cupcake liner filling 3/4 full. Bake at 18-22 minutes. Place toothpick or cake tester in the center of cupcake to check if it comes out clean. - - Let cool before frosting. 1. To make buttercream frosting: 1. Just throw all the ingredients of the icing and throw them in a bowl! Mix with hand mixer, and scrape them onto the cupcakes! Perfect Chocolate Cupcakes topped with a chocolate buttercream frosting! These are the best chocolate cupcakes. These are the ultimate chocolate cupcakes. They are perfectly moist and insanely chocolaty, topped with a supreme fudge chocolate frosting. Chocolate cupcakes are a standard type of cupcake enjoyed by people of any age all over the world. So that is going to wrap it up for this special food chocolate cupcakes recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. 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