date: 2020-07-26T11:21:04.071Z image: https://img-global.cpcdn.com/recipes/a3254479c0cbbf1e/751x532cq70/scrambled-eggs-on-toast-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a3254479c0cbbf1e/751x532cq70/scrambled-eggs-on-toast-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a3254479c0cbbf1e/751x532cq70/scrambled-eggs-on-toast-recipe-main-photo.jpg author: Lucille Duncan ratingvalue: 4.6 reviewcount: 31321 recipeingredient: - "4 eggs" - "2 tbsp milk" - "1/2 tsp dried parsley" - "1/4 tsp pepper" - "1/4 tsp salt" - "2-3 tbsp butter" - "2 bread slices" - "1/2 tsp chilli flakes" recipeinstructions: - "Melt butter in a non-stick pan over a low flame, toast the bread slices." - "In a bowl add eggs, milk, dried parsley, pepper and salt. Beat until blended." - "Clean the same pan with tissue paper and add butter. Keep the flame on medium-low, allow the butter to melt completely and coat the whole pan. Once the butter starts bubbling, add the egg mixture." - "As soon as the edges start to set, gently pull the eggs towards the centre of the pan. This will create large soft curds. Continue to cook until it has thickened completely. But do not stir continuously. It may take 2-3 minutes." - "Remove from heat and serve it immediately with toast. Sprinkle chilli flakes. Enjoy!" categories: - Recipe tags: - scrambled - eggs - on katakunci: scrambled eggs on nutrition: 292 calories recipecuisine: American preptime: "PT38M" cooktime: "PT38M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, scrambled eggs on toast. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious. Scrambled Eggs on Toast is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Scrambled Eggs on Toast is something which I've loved my entire life. They are fine and they look fantastic. To begin with this particular recipe, we have to prepare a few ingredients. You can cook scrambled eggs on toast using 8 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Scrambled Eggs on Toast: 1. Take 4 eggs 1. Prepare 2 tbsp milk 1. Take 1/2 tsp dried parsley 1. Prepare 1/4 tsp pepper 1. Make ready 1/4 tsp salt 1. Get 2-3 tbsp butter 1. Prepare 2 bread slices 1. Get 1/2 tsp chilli flakes ##### Instructions to make Scrambled Eggs on Toast: 1. Melt butter in a non-stick pan over a low flame, toast the bread slices. 1. In a bowl add eggs, milk, dried parsley, pepper and salt. Beat until blended. 1. Clean the same pan with tissue paper and add butter. Keep the flame on medium-low, allow the butter to melt completely and coat the whole pan. Once the butter starts bubbling, add the egg mixture. 1. As soon as the edges start to set, gently pull the eggs towards the centre of the pan. This will create large soft curds. Continue to cook until it has thickened completely. But do not stir continuously. It may take 2-3 minutes. 1. Remove from heat and serve it immediately with toast. Sprinkle chilli flakes. Enjoy! So that's going to wrap this up with this exceptional food scrambled eggs on toast recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!