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date: 2020-12-16T07:21:13.150Z
image: https://img-global.cpcdn.com/recipes/919300c420283ec2/751x532cq70/filipino-sweet-style-meaty-spaghetti-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/919300c420283ec2/751x532cq70/filipino-sweet-style-meaty-spaghetti-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/919300c420283ec2/751x532cq70/filipino-sweet-style-meaty-spaghetti-recipe-main-photo.jpg
author: Philip Hayes
ratingvalue: 4.3
reviewcount: 38271
recipeingredient:
- "1 bulb Garlic"
- "2 pieces Red Onion"
- "1/2 kilograms Ground Beef"
- "210 grams Corned Beef"
- "300 grams Hotdog Balls"
- "200 grams Button Mushroom"
- "900 grams Spaghetti Sauce"
- "115 grams Tomato Sauce"
- "600 grams Spaghetti Noodles"
- "165 grams Eden Cheese"
- "2 cups Water"
- "1/4 tablespoon Iodized Salt"
- "1/4 tablespoon Ground Black Pepper"
- "1 tablespoon White Sugar"
recipeinstructions:
- "Prepare the Ingredients: Peel the garlic and red onion, then chop finely. Drain the canned button mushrooms and cut into half chunky pieces (You may slice each piece into 4 if you prefer thin pieces). Peel the casing of the hotdog and cut into quarter chunky pieces (You may cut it into even smaller pieces if you prefer). Grate the Eden cheese."
- "Cook the Noodles: Boil water in a pot. Add the noodles and cook until tender. Drain hot water using a colander or strainer. Pour cold water to stop cooking the noodles. Drain again and set aside. (Cook pasta noodles according to packaging instructions.)"
- "Cook the spaghetti sauce: Heat a casserole pan over medium heat. Add the ground beef, season with salt and pepper, and sauté in its own fat until it turns light in color. Add the garlic and onion and sauté for 2-3 minutes. Add the corned beef, hotdog, and button mushrooms. Mix well. Cover the pan and let it simmer for 5 minutes. Add the spaghetti sauce, tomato sauce, water, and sugar. Mix well and simmer for 15 minutes. Do the final seasoning with salt and pepper according to taste."
- "Plating: Place spaghetti noodles on a plate. Pour a generous amount of sauce on it. Finally, top it with grated cheese. Enjoy!"
categories:
- Recipe
tags:
- filipino
- sweetstyle
- meaty
katakunci: filipino sweetstyle meaty
nutrition: 237 calories
recipecuisine: American
preptime: "PT29M"
cooktime: "PT56M"
recipeyield: "1"
recipecategory: Lunch
---
![Filipino Sweet-Style Meaty Spaghetti](https://img-global.cpcdn.com/recipes/919300c420283ec2/751x532cq70/filipino-sweet-style-meaty-spaghetti-recipe-main-photo.jpg)
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, filipino sweet-style meaty spaghetti. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Filipino Sweet-Style Meaty Spaghetti is one of the most well liked of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Filipino Sweet-Style Meaty Spaghetti is something that I have loved my whole life. They are nice and they look wonderful.
Spaghetti is very popular in the Philippines. Every occasion, event or party (especially birthday celebration) calls for it. I've always love eating spaghetti, its my all time favorite, best for small occasions with friends and families or for merienda or afternoon snack for your. Jump To Recipe • Print Recipe.
To get started with this particular recipe, we must first prepare a few components. You can have filipino sweet-style meaty spaghetti using 14 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Filipino Sweet-Style Meaty Spaghetti:
1. Prepare 1 bulb Garlic
1. Take 2 pieces Red Onion
1. Prepare 1/2 kilograms Ground Beef
1. Make ready 210 grams Corned Beef
1. Get 300 grams Hotdog Balls
1. Get 200 grams Button Mushroom
1. Take 900 grams Spaghetti Sauce
1. Prepare 115 grams Tomato Sauce
1. Make ready 600 grams Spaghetti Noodles
1. Make ready 165 grams Eden Cheese
1. Take 2 cups Water
1. Make ready 1/4 tablespoon Iodized Salt
1. Get 1/4 tablespoon Ground Black Pepper
1. Make ready 1 tablespoon White Sugar
Serve your Filipino sweet-style spaghetti with toast. Spaghetti is one of the dishes we adopted from foreign cultures and our version of spaghetti is somehow different from the original Italian style spaghetti which only consists of tomato sauce plus herbs and spices. Filipino-Style Spaghetti is one of the favorite dishes Filipinos serve during special occasions such as birthdays and fiestas. It has to be sweet, with lots of This recipe version makes use of store-bought Filipino spaghetti sauce.
##### Steps to make Filipino Sweet-Style Meaty Spaghetti:
1. Prepare the Ingredients: Peel the garlic and red onion, then chop finely. Drain the canned button mushrooms and cut into half chunky pieces (You may slice each piece into 4 if you prefer thin pieces). Peel the casing of the hotdog and cut into quarter chunky pieces (You may cut it into even smaller pieces if you prefer). - Grate the Eden cheese.
1. Cook the Noodles: Boil water in a pot. Add the noodles and cook until tender. Drain hot water using a colander or strainer. Pour cold water to stop cooking the noodles. Drain again and set aside. - (Cook pasta noodles according to packaging instructions.)
1. Cook the spaghetti sauce: Heat a casserole pan over medium heat. Add the ground beef, season with salt and pepper, and sauté in its own fat until it turns light in color. Add the garlic and onion and sauté for 2-3 minutes. Add the corned beef, hotdog, and button mushrooms. Mix well. Cover the pan and let it simmer for 5 minutes. - Add the spaghetti sauce, tomato sauce, water, and sugar. Mix well and simmer for 15 minutes. Do the final seasoning with salt and pepper according to taste.
1. Plating: Place spaghetti noodles on a plate. Pour a generous amount of sauce on it. Finally, top it with grated cheese. Enjoy!
Filipino-Style Spaghetti is one of the favorite dishes Filipinos serve during special occasions such as birthdays and fiestas. It has to be sweet, with lots of This recipe version makes use of store-bought Filipino spaghetti sauce. I then use just ground beef and add a can of cream of mushroom, which is. Filipino Spaghetti is the Pinoy version of Spaghetti with meat sauce. This version has a sweet tomato based sauce with lots of meat ingredients.
So that is going to wrap it up with this special food filipino sweet-style meaty spaghetti recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!