date: 2020-10-16T15:58:42.623Z image: https://img-global.cpcdn.com/recipes/b8b9770d8c0d6fc5/751x532cq70/large-intestine-stuffed-with-semolina-minced-meat-quail-egg😛-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b8b9770d8c0d6fc5/751x532cq70/large-intestine-stuffed-with-semolina-minced-meat-quail-egg😛-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b8b9770d8c0d6fc5/751x532cq70/large-intestine-stuffed-with-semolina-minced-meat-quail-egg😛-recipe-main-photo.jpg author: Erik Silva ratingvalue: 4.7 reviewcount: 7622 recipeingredient: - " for stuffing an intestine" - "1 large intestine" - "1 tablespoon Fat cubes" - "1 cup fatty minced meat" - "1 cup 140g medium semolina" - "3 tablespoon olive oil" - "1 tablespoon chopped parsley" - "1 tablespoon chopped mint" - "2 garlic cloves minced" - "1 teaspoon coriandre powder" - "1 teaspoon cumin" - "4 hardboiled quail eggs" - "4 hardboiled quail eggs" - "4 hardboiled quail eggs" - "1 raw chicken egg" - "1/2 teaspoon black pepper" - "140 g hot sauce vegetables" - " water needed to have a mixture like the cake mixture" - "1 tablespoon red pepper" - "1 grated tomato" - " For the sauce " - "1 tablespoon Tomato concentrate" - "1 tablespoon red pepper" - "1 teaspoon cumin" - "1/2 teaspoon black pepper" - "1/2 teaspoon coriander powder" - " A onion" - "1/2 teaspoon chopped garlic" - "1 bay leaf" - "2 litres water" - " Salt" - "2 tablespoon olive oil" - "1 zucchini" - "1 carrot 3 tablespoon of Chickpeas half cooked" - "pieces chicken or meat" - "30 g green beans" - "slices Lemon" recipeinstructions: - "Put two liters of water in a casserole dish and put on medium heat after boiling add the vegetables and spices and salt and oil and meat, and cook." - "In a large bowl, put the spices, aromatic herbs, semolina,egg, minced meat, fat, oil, sauce and hot water if necessary and let stand 10 minutes" - "Clean the intestine with vinegar water and take a tablespoon of the mixture and put it in the intestine and every 3 tablespoons of the mixture, put the boiled quail eggs until the end and then close the end with the wire so that it does not open in the broth، It is pricked with a needle all over the outer space of the intestine so that it does not explode in the broth, then put them in the sauce to cook for40 minutes." - "Sliced ​​and serve with this sauce and piece of chicken or meat." - "Sliced ​​and serve with this sauce or with the spicy sauce and mixed salad and lemon slices" categories: - Recipe tags: - large - intestine - stuffed katakunci: large intestine stuffed nutrition: 222 calories recipecuisine: American preptime: "PT33M" cooktime: "PT30M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, large intestine stuffed with semolina, minced meat, quail egg😛. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Large intestine stuffed with semolina, minced meat, quail egg😛 is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Large intestine stuffed with semolina, minced meat, quail egg😛 is something that I've loved my entire life. To begin with this recipe, we have to prepare a few components. You can have large intestine stuffed with semolina, minced meat, quail egg😛 using 37 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Large intestine stuffed with semolina, minced meat, quail egg😛: 1. Make ready for stuffing an intestine■■■■■■■■■■ 1. Get 1 large intestine 1. Get 1 tablespoon Fat cubes 1. Make ready 1 cup fatty minced meat 1. Prepare 1 cup= 140g medium semolina 1. Make ready 3 tablespoon olive oil 1. Make ready 1 tablespoon chopped parsley 1. Take 1 tablespoon chopped mint 1. Get 2 garlic cloves, minced 1. Take 1 teaspoon coriandre powder 1. Take 1 teaspoon cumin 1. Make ready 4 hard-boiled quail eggs 1. Prepare 4 hard-boiled quail eggs 1. Prepare 4 hard-boiled quail eggs 1. Make ready 1 raw chicken egg 1. Prepare 1/2 teaspoon black pepper 1. Prepare 140 g hot sauce vegetables 1. Prepare water needed to have a mixture like the cake mixture 1. Get 1 tablespoon red pepper 1. Get 1 grated tomato 1. Get For the sauce ●●●●●●● 1. Get 1 tablespoon Tomato concentrate 1. Make ready 1 tablespoon red pepper 1. Prepare 1 teaspoon cumin 1. Make ready 1/2 teaspoon black pepper 1. Prepare 1/2 teaspoon coriander powder 1. Take A onion 1. Get 1/2 teaspoon chopped garlic 1. Make ready 1 bay leaf 1. Make ready 2 litres water 1. Prepare Salt 1. Prepare 2 tablespoon olive oil 1. Make ready 1 zucchini 1. Get 1 carrot 3 tablespoon of Chickpeas half cooked 1. Take pieces chicken or meat 1. Take 30 g green beans 1. Take slices Lemon ##### Steps to make Large intestine stuffed with semolina, minced meat, quail egg😛: 1. Put two liters of water in a casserole dish and put on medium heat after boiling add the vegetables and spices and salt and oil and meat, and cook. 1. In a large bowl, put the spices, aromatic herbs, semolina,egg, minced meat, fat, oil, sauce and hot water if necessary and let stand 10 minutes 1. Clean the intestine with vinegar water and take a tablespoon of the mixture and put it in the intestine and every 3 tablespoons of the mixture, put the boiled quail eggs until the end and then close the end with the wire so that it does not open in the broth، It is pricked with a needle all over the outer space of the intestine so that it does not explode in the broth, then put them in the sauce to cook for40 minutes. 1. Sliced ​​and serve with this sauce and piece of chicken or meat. 1. Sliced ​​and serve with this sauce or with the spicy sauce and mixed salad and lemon slices So that's going to wrap it up with this exceptional food large intestine stuffed with semolina, minced meat, quail egg😛 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!