The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide
date: 2020-12-07T00:58:44.441Z
image: https://img-global.cpcdn.com/recipes/096f7b024ade26b7/751x532cq70/moist-dark-chocolate-mud-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/096f7b024ade26b7/751x532cq70/moist-dark-chocolate-mud-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/096f7b024ade26b7/751x532cq70/moist-dark-chocolate-mud-cake-recipe-main-photo.jpg
author: Paul James
ratingvalue: 4.5
reviewcount: 21543
recipeingredient:
- "1 3/4 cups All Purpose Flour or Maida"
- "2 tsp Vanilla Essence"
- "2 Eggs large"
- "1/2 tsp Salt"
- "1 cup hot water"
- "1/2 cup Oil"
- "2 cups Powdered Sugar"
- "1 1/2 tsp Baking Soda"
- "1 tsp Baking powder"
- "1/2 cup Cocoa powder"
- "170 gm Dark Chocolate chopped"
- " FOR THE CHOCOLATE GANACHE "
- "1 cup Whipping Cream"
- "1 cup Chocolate chopped"
- "1/4 cup Powdered Sugar"
recipeinstructions:
- "Sieve Flour, Baking Powder and Soda along with Salt. Add them to a mixing bowl at first. Make a well in the centre."
- "Now break in two Eggs and also add Vanilla essence. Mix Sugar and Oil in another bowl until mixed well and then add it to the mixing bowl."
- "Fold them all slowly by following the cut and fold method until done. Now mix Cocoa powder in hot water until blended nicely and then add it to the Cake mix. Fold again slowly and steadily. If you like, divide this into two and make two Loaf Cakes. Or just a single one in a square baking pan just as i did. It's absolutely upto you."
- "Bake in a preheated oven on 180° for about 35-40 minutes or until done. Enjoy it with a Chocolate Ganache on top. Just add everything mentioned under Ganache making and microwave. Mix well and drizzle it on the top. Slice and serve. Yum!"
categories:
- Recipe
tags:
- moist
- dark
- chocolate
katakunci: moist dark chocolate
nutrition: 119 calories
recipecuisine: American
preptime: "PT36M"
cooktime: "PT44M"
recipeyield: "1"
recipecategory: Dinner
---
![Moist Dark Chocolate Mud Cake](https://img-global.cpcdn.com/recipes/096f7b024ade26b7/751x532cq70/moist-dark-chocolate-mud-cake-recipe-main-photo.jpg)
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, moist dark chocolate mud cake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Moist Dark Chocolate Mud Cake is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Moist Dark Chocolate Mud Cake is something which I've loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook moist dark chocolate mud cake using 15 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Moist Dark Chocolate Mud Cake:
1. Take 1 3/4 cups All Purpose Flour or Maida
1. Prepare 2 tsp Vanilla Essence
1. Prepare 2 Eggs large
1. Get 1/2 tsp Salt
1. Make ready 1 cup hot water
1. Get 1/2 cup Oil
1. Take 2 cups Powdered Sugar
1. Take 1 1/2 tsp Baking Soda
1. Get 1 tsp Baking powder
1. Take 1/2 cup Cocoa powder
1. Get 170 gm Dark Chocolate chopped
1. Take FOR THE CHOCOLATE GANACHE -
1. Make ready 1 cup Whipping Cream
1. Prepare 1 cup Chocolate chopped
1. Make ready 1/4 cup Powdered Sugar
##### Instructions to make Moist Dark Chocolate Mud Cake:
1. Sieve Flour, Baking Powder and Soda along with Salt. Add them to a mixing bowl at first. Make a well in the centre.
1. Now break in two Eggs and also add Vanilla essence. Mix Sugar and Oil in another bowl until mixed well and then add it to the mixing bowl.
1. Fold them all slowly by following the cut and fold method until done. Now mix Cocoa powder in hot water until blended nicely and then add it to the Cake mix. Fold again slowly and steadily. If you like, divide this into two and make two Loaf Cakes. Or just a single one in a square baking pan just as i did. It's absolutely upto you.
1. Bake in a preheated oven on 180° for about 35-40 minutes or until done. Enjoy it with a Chocolate Ganache on top. Just add everything mentioned under Ganache making and microwave. Mix well and drizzle it on the top. Slice and serve. Yum!
So that's going to wrap this up with this special food moist dark chocolate mud cake recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!