Recipe of Homemade Mauritian Classic: Napolitaine

Mauritian Classic: Napolitaine. Napolitaines are known as "Gateaux Napolitaines" in Mauritius. If you liked the look of Shelina's chicken fricassee with sweetcorn and Mauritian potato salad, why not take a look at her classic Mauritian biscuit treat. A biscuit - well, 'like a very, very buttery shortbread' served with strawberry jam and pink icing.

In Mauritius, these dumplings are a common street food, so much that no one really makes them at home. Pilau Rice (An old Mauritian classic). #napolitaine a classic mauritian afternoon tea biscuit made with the shortest and most crumbliest buttery biscuit sandwiched together with strawberry jam and covered with a glaze of pink icing. Mauritian Napolitaines are typical biscuits or cookies from our Beautiful Mauritius. You can cook Mauritian Classic: Napolitaine using 10 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Mauritian Classic: Napolitaine

1. You need of For the shortbread.
2. You need 500 g of plain flour/cake flour.
3. It's 350 g of unsalted butter.
4. Prepare 1/4 teaspoon of salt.
5. You need of For the filling.
6. It's of Few Tablespoons of Strawberry Jam or any other jam.
7. Prepare of For the icing.
8. Prepare 400 g of Icing sugar.
9. Prepare of Pink colouring - this is the traditional colouring used. However you can use any colour of your choice. You can also omit this.
10. Prepare of Few tablespoon of boiling water.

The Napolitaine is simply a jam-sandwiched biscuit made with only flour and butter and then coated with a pink glaze. Recette Pizza napolitaine : découvrez les ingrédients, ustensiles et étapes de préparation. Ajouter à mes carnets. la recette Pizza napolitaine. La langue napolitaine (napulitano) est reconnue par l'UNESCO en tant que langue de plein titre De nos jours le vulgaire méridional (napolitain) survit dans la chanson napolitaine, connue dans le.

Mauritian Classic: Napolitaine step by step

1. Preheat oven to 180 degrees C (350 degrees F) and line your baking tray with baking paper..
2. Mix sifted flour and salt in a bowl..
3. Add softened butter and mix until combined..
4. Shape dough in soft ball..
5. Wrap in plastic film and refrigerate for 15 minutes..
6. Roll dough evenly (~1cm).
7. Cut out shapes with a cookie cutter.
8. Place cookies on tray lined with baking paper.
9. Bake at 180 degrees Celcius for about 15 mins. Cookies should be slightly golden, not brown.
10. Spoon 1/2 teaspoon of jam on one cookie and put another cookie on top. Repeat with remaining cookies..
11. Pour icing on top of cookies and let dry. See my Easy Vanilla Cake for Icing Recipe (https://cookpad.com/za/recipes/14148844-easy-vanilla-cake).
12. Check my Youtube video for more: https://youtu.be/ulN8gHHT5Lg.

Passez les tomates au tamis avec le tamis et écrasez bien la pulpe. Faites chauffer l'huile et le beurre dans une casserole. Fantasias; For flute, piano; Scores featuring the flute; Scores General Information. Napolitaine Fantasia for the Flute with Pianoforte accomp. Download Napolitaine stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.