Salmon Wrap. Directions Sprinkle salmon with salt and pepper; place on an oiled grill rack over medium heat, skin side down. How to make salmon wraps To make this recipe you need either homemade tortillas but store-bought tortillas will do also. Take a tortilla and spread cream cheese on the tortilla.
Add salmon, ranch dressing, avocado, tomato, sprouts, bell pepper and cheese divided evenly.
Fold tortilla wrap like a burrito, leaving one end open.
Restaurant RecipesSeafood RecipesSalmon WrapSmoked Salmon RecipesBreakfast WrapsWrap RecipesWrap SandwichesFood MenuFood Inspiration Try a Mediterranean Salmon Wrap for a flavorful twist.
You can cook Salmon Wrap using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of Salmon Wrap
- Prepare 1 of Tortilla Wrap.
- It's 50 gram of Cream Cheese.
- You need 60 gram of Smoked Salmon.
- You need To taste of Chives.
Featuring classic Greek ingredients like tomatoes, olives, red onion, and parsley, this Mediterranean wrap is sure to become one of your new go-to lunches. Source: Better Homes and Gardens The flavors of salmon naturally go so well with sushi. To make imitation sushi wraps, we first mix cooked rice with rice vinegar and crumbled seaweed. Next we layer the salmon, sushi rice, cucumber, carrots and avocado, wrap it up, and enjoy!
Salmon Wrap instructions
- Microwave the tortilla for 20 seconds then cover the tortilla wrap in cream cheese, make sure to get the edges..
- Add the smoked salmon in the middle then sprinkle with chives and roll the wrap.
These smoked salmon lunch wraps are a delicious spin on the traditional sandwich! Grain-free tortillas are smeared with cream cheese then loaded with smoked salmon, dill, onions, and capers. Spread one quarter of the salmon mixture over the rice, and then top each wrap with the lettuce and sliced vegetables. Tightly roll each tortilla around the filling. Salmon Wrap at Hook'd Fish Grill "I ordered the salmon wrap w/ some sweet potato fries and my friend ordered the fish and chips.
