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date: 2020-11-04T04:08:24.464Z
image: https://img-global.cpcdn.com/recipes/6498025397551104/751x532cq70/fried-calamari-rings-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6498025397551104/751x532cq70/fried-calamari-rings-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6498025397551104/751x532cq70/fried-calamari-rings-recipe-main-photo.jpg
author: Carlos Nguyen
ratingvalue: 4.2
reviewcount: 27401
recipeingredient:
- "1 Calamari"
- "50 grams White flour"
- "1 Egg"
- "60 ml Water"
- "100 grams Panko"
- "1 Oil for deep frying"
recipeinstructions:
- "Remove the guts from the calamari and peel its skin off. Cut into ring-shaped slices (chop the tentacles and fins into chunks)."
- "Coat the squid evenly with flour (unlisted; 2-3 tablespoons)."
- "Mix the flour and egg."
- "Add the water and continue mixing."
- "Dredge the calamari rings in the egg mixture and then the panko."
- "You can make this much with a single calamari."
- "Deep-fry."
- "Voila! It's done."
categories:
- Recipe
tags:
- fried
- calamari
- rings
katakunci: fried calamari rings
nutrition: 126 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT34M"
recipeyield: "1"
recipecategory: Dinner
---
![Fried Calamari Rings](https://img-global.cpcdn.com/recipes/6498025397551104/751x532cq70/fried-calamari-rings-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fried calamari rings. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Fried Calamari Rings is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Fried Calamari Rings is something which I have loved my entire life. They are fine and they look wonderful.
Fried calamari rings just like at the restaurant are easy to make at home with ingredients you likely have on hand. Here you have a super easy and delicious appetizer for any day of the week or any special occasion. The secret to crispy deep-fried calamari is in the coating. This recipe fr deep-fried calamari rings is quick and easy, and our step-by-step video.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried calamari rings using 6 ingredients and 8 steps. Here is how you can achieve it.
##### The ingredients needed to make Fried Calamari Rings:
1. Get 1 Calamari
1. Make ready 50 grams White flour
1. Get 1 Egg
1. Take 60 ml Water
1. Take 100 grams Panko
1. Get 1 Oil for deep frying
Allowing enough space between rings will ensure that they all cook evenly. Pan fry till panko is golden and calamari is tender. Press calamari rings into the flour mixture until evenly coated, shaking off excess flour. Community content is available under CC-BY-SA unless otherwise noted.
##### Instructions to make Fried Calamari Rings:
1. Remove the guts from the calamari and peel its skin off. Cut into ring-shaped slices (chop the tentacles and fins into chunks).
1. Coat the squid evenly with flour (unlisted; 2-3 tablespoons).
1. Mix the flour and egg.
1. Add the water and continue mixing.
1. Dredge the calamari rings in the egg mixture and then the panko.
1. You can make this much with a single calamari.
1. Deep-fry.
1. Voila! It's done.
Press calamari rings into the flour mixture until evenly coated, shaking off excess flour. Community content is available under CC-BY-SA unless otherwise noted. Portuguese Fried fish squid and shrimp. Crispy fried onion or Calamari ring. The calamari rings are typically fried at very high temperature for only one or two minutes, which is long enough to get the batter or flour crispy and to cook the calamari without making it tough.
So that is going to wrap it up for this special food fried calamari rings recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!