date: 2020-09-25T14:17:40.584Z image: https://img-global.cpcdn.com/recipes/c3164115ce5454b4/751x532cq70/butter-murukkulu-rice-flour-chakli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c3164115ce5454b4/751x532cq70/butter-murukkulu-rice-flour-chakli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c3164115ce5454b4/751x532cq70/butter-murukkulu-rice-flour-chakli-recipe-main-photo.jpg author: Tom Holland ratingvalue: 4.1 reviewcount: 8814 recipeingredient: - "For dough" - "1 cup rice flour" - "1/4 cup besan" - "50 gm butter" - "1/2 tbsp chillie powder" - "1 pinch turmeric powder" - "1 pinch hing" - "1 tbsp sesame seeds" - "1 tbsp carom seeds" - "1 tbsp jeeracumin seeds" - "As per taste Salt" - "as required Oil for deep frying" recipeinstructions: - "Take a bowl add all ingredients for dough and add butter and mix well till bread crumbs consistency." - "Now make a soft dough by adding water. Let the dough rest for 15 mins." - "Take a sev maker and use thick one-star nozzle. Make small rolls and put into sev maker and keep it ready." - "Keep a kadhai with oil on medium flame and once the oil is hot start making Murukkulu/chakli. Fry it till golden brown crispy." - "Murukkulu is ready, store it in airtight container and enjoy for 15 days." categories: - Recipe tags: - butter - murukkulu - rice katakunci: butter murukkulu rice nutrition: 107 calories recipecuisine: American preptime: "PT34M" cooktime: "PT60M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, butter murukkulu (rice flour chakli). It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Butter Murukkulu (Rice flour Chakli) is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Butter Murukkulu (Rice flour Chakli) is something that I have loved my entire life. To begin with this recipe, we have to prepare a few components. You can have butter murukkulu (rice flour chakli) using 12 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Butter Murukkulu (Rice flour Chakli): 1. Take For dough- 1. Prepare 1 cup rice flour 1. Take 1/4 cup besan 1. Make ready 50 gm butter 1. Take 1/2 tbsp chillie powder 1. Prepare 1 pinch turmeric powder 1. Prepare 1 pinch hing 1. Prepare 1 tbsp sesame seeds 1. Prepare 1 tbsp carom seeds 1. Get 1 tbsp jeera/cumin seeds 1. Make ready As per taste Salt 1. Get as required Oil for deep frying ##### Steps to make Butter Murukkulu (Rice flour Chakli): 1. Take a bowl add all ingredients for dough and add butter and mix well till bread crumbs consistency. 1. Now make a soft dough by adding water. Let the dough rest for 15 mins. 1. Take a sev maker and use thick one-star nozzle. Make small rolls and put into sev maker and keep it ready. 1. Keep a kadhai with oil on medium flame and once the oil is hot start making Murukkulu/chakli. Fry it till golden brown crispy. 1. Murukkulu is ready, store it in airtight container and enjoy for 15 days. So that is going to wrap it up with this special food butter murukkulu (rice flour chakli) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!