date: 2020-09-24T00:29:38.544Z image: https://img-global.cpcdn.com/recipes/7e32ae29d75d7998/751x532cq70/dhirdi-pith-flour-ghavan-pancakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7e32ae29d75d7998/751x532cq70/dhirdi-pith-flour-ghavan-pancakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7e32ae29d75d7998/751x532cq70/dhirdi-pith-flour-ghavan-pancakes-recipe-main-photo.jpg author: Glenn Park ratingvalue: 4.5 reviewcount: 21296 recipeingredient: - "as required Girdi Phith" - "2 cups Flour made from " - " MungVatana Vaal Methi seeds Masoor Malka Rajma Chawli Makai " - " Jowar Rice Nachni Wheat Urad dal Mung dal Chana dal Tuvar dal" - "to taste salt" - "1 tsp Haldi powder" - "1 chopped chillies optional" - "as needed chopped Coriander leaves" - "1 chopped onions" - "as per taste chopped garlic" - "as required water" recipeinstructions: - "Mix all the pulses & grains given above & grind dry flour or also get ready made Dhirdi flour from the store." - "In a bowl put approximately 2 cups flour." - "Add salt, 1 tsp Haldi powder, chopped chillies (optional), chopped Coriander leaves, chopped onions, chopped garlic as per your taste." - "Now add little by little water to make semi thick batter." - "Heat tawa on medium flame & spread little oil on a tawa & spread 1 tbsp batter to make thin pancakes like dosa." - "Spread the batter in a circular motion for making the pancakes." - "Turn the pancakes & roast it on both sides." - "Transfer the pancakes in a serving plate." - "Serve hot with tomato sauce." categories: - Recipe tags: - dhirdi - pith - flour katakunci: dhirdi pith flour nutrition: 291 calories recipecuisine: American preptime: "PT12M" cooktime: "PT31M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, dhirdi pith (flour) ghavan (pancakes). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Dhirdi Pith (flour) Ghavan (Pancakes) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Dhirdi Pith (flour) Ghavan (Pancakes) is something that I have loved my entire life. To get started with this recipe, we have to first prepare a few components. You can cook dhirdi pith (flour) ghavan (pancakes) using 11 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Dhirdi Pith (flour) Ghavan (Pancakes): 1. Get as required Girdi Phith 1. Get 2 cups Flour made from : 1. Get (Mung,Vatana, Vaal, Methi seeds, Masoor, Malka, Rajma, Chawli, Makai & 1. Take Jowar, Rice, Nachni, Wheat, Urad dal, Mung dal, Chana dal, Tuvar dal) 1. Get to taste salt, 1. Get 1 tsp Haldi powder, 1. Make ready 1 chopped chillies (optional), 1. Prepare as needed chopped Coriander leaves, 1. Make ready 1 chopped onions, 1. Take as per taste chopped garlic 1. Prepare as required water ##### Steps to make Dhirdi Pith (flour) Ghavan (Pancakes): 1. Mix all the pulses & grains given above & grind dry flour or also get ready made Dhirdi flour from the store. 1. In a bowl put approximately 2 cups flour. 1. Add salt, 1 tsp Haldi powder, chopped chillies (optional), chopped Coriander leaves, chopped onions, chopped garlic as per your taste. 1. Now add little by little water to make semi thick batter. 1. Heat tawa on medium flame & spread little oil on a tawa & spread 1 tbsp batter to make thin pancakes like dosa. 1. Spread the batter in a circular motion for making the pancakes. 1. Turn the pancakes & roast it on both sides. 1. Transfer the pancakes in a serving plate. 1. Serve hot with tomato sauce. So that is going to wrap this up with this special food dhirdi pith (flour) ghavan (pancakes) recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!