Step-by-Step Guide to Prepare Award-winning Taco Wrap Supreme (crunchy)

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Taco Wrap Supreme (crunchy). crunchwrap supremeĀ® A flour tortilla layered with seasoned beef, warm nacho cheese sauce, a crispy tostada shell, crispy lettuce, ripe tomatoes and topped with cool reduced fat sour cream all wrapped in our signature Crunchwrap fold and grilled to go. Drain the pan of the grease that has already cooked out of the meat. Add the meat back to the skillet and bring it to medium heat.

Taco Wrap Supreme (crunchy) Their ingenious idea was to combine three concepts into one handheld wrap: cheese sauce from nachos, pretty much every yummy part from a crispy ground beef taco, and a soft flour tortilla to wrap it all up. Looking for the perfect Taco Wrap Supreme (crunchy) recipe? look no further! We provide you only the perfect Taco Wrap Supreme (crunchy) recipe here. You can cook Taco Wrap Supreme (crunchy) using 12 ingredients and 16 steps. Here is how you achieve it.

Ingredients of Taco Wrap Supreme (crunchy)

  1. Prepare 1 lb. of Lean Ground Beef.
  2. You need 1 of small Onion.
  3. You need 1 tsp. of Minced Garlic.
  4. You need 1/4 Cup of Taco Seasoning.
  5. Prepare 1/2 Cup of Water.
  6. You need 2 Cups of shredded Lettuce.
  7. Prepare 12 tbsp. of nacho cheese.
  8. You need 6 tbsp. of Sour Cream.
  9. It's 2 Cups of shredded Cheese.
  10. You need 1 cup of diced tomatoes.
  11. Prepare 6 of burrito sized flour tortillas.
  12. You need 6 of tostada shells.

We also have wide variety of recipes to try. Taco Wrap Supreme (crunchy) Jump to: Recipe Weight Loss Tips Before you jump to Taco Wrap Supreme (crunchy) recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be. A Crunchy Taco Wrap is a large soft shell taco, with a layer of taco meat, nacho cheese sauce, a crispy corn tostada, sour cream, shredded lettuce, and diced tomatoes. The magic happens when you fold in the edges of the soft shell taco to make a large hand-held envelop of taco supreme yumminess.

Taco Wrap Supreme (crunchy) instructions

  1. Brown ground beef, cooking in garlic and onions..
  2. Add taco seasoning and water. Let simmer. (make your own taco seasoning if desired).
  3. Warm flour Tortillas in microwave for 20 seconds.
  4. Warm jar of cheese with lid off in microwave for 1 minite.
  5. Spoon 2 tbsp. Nacho cheese in a circle in center of flour tortilla..
  6. Add a layer of seasoned burger..
  7. Then lay tostada shell on top of ground beef..
  8. Then spread sour cream all over top of tostada shell. (Don't skip this step. The sour cream acts like glue to hold wrap together.).
  9. Add shredded lettuce and tomatoes..
  10. Next, add shredded cheese..
  11. Wrap flour tortilla over tostada shell and other ingredients. (Don't over fill).
  12. Grill face down in medium hot skillet or on grill..
  13. First side should be browned before turning..
  14. Grill second side and serve with the salsa of your choice. (I love salsa verde!).
  15. I like these tostadas....
  16. My husband eats two of these and I eat just one. Here you can see the cross section of layers in these wraps. Yum!.

It's all about the folds Fold and wrap the tortilla around the ingredients, using the tostada shape as your guide (as seen in the video above). Prepare a pan with non-stick spray and cook each side on medium heat until golden brown (starting with the seam side down first). Everything you love about tacos gets combined into one delicious crunch wrap. Layers of crispy tortillas rounds, soft flour tortillas, taco meat and more make the best recipe! What is in a Crunchwrap Supreme?


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