Chilli Mushroom. Chilli mushroom recipe - A simple healthy mushroom recipe that's perfect for a home preparation. This is almost same as restaurant style popular Indo chinese chilli mushroom except the. Anyone who likes Mushrooms, will love Mushroom Chilli to its death.
Chilli mushroom is easy to prepare spicy and tasty Indian Chinese recipe.
There are two versions of making chilli mushroom.
You can make dry chilli mushroom as a starter snack.
You can cook Chilli Mushroom using 4 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Chilli Mushroom
- It's 2 packets of Mushroom.
- Prepare 1 of Large Capsicum.
- Prepare 2 of Large Tomatoes.
- You need 2 of Large Onions.
Easy Chilli Mushroom Recipe: Make the easy and delicious chilli mushroom recipe at home using ingredients like mushroom, onion, garlic, green chilli, corn flour, purpose flour, ginger. Chilli Mushroom is a very spicy recipe. Cover and cook on low flame till vegetables turn tender crisp. Serve Chili Mushroom hot with noodles or fried rice.
Chilli Mushroom instructions
- Dice Mushrooms and Tomatoes (you can remove the seeds) into 4 pieces.
- Dice Onions 🧅 in 4 pieces and and separate the Layers of Onions.
- Dice Capsicum into mediums pieces and remove seeds.
- Take Olive oil in a Pan and add Onions & Capsicum and cook until brown.
- Now add Mushrooms and cook for 2 min.
- Now add Tomatoes and cook for another 2 min when Tomatoes start to leave juices add Salt 🧂 to taste, add some Green chillies (cut in half).
- Now add One packet of Chings Paneer Masala with one cup of water.
- Cook for 2 min and your tasty Chilli 🌶 Mushroom is ready to eat, You can eat it with Chapatis or Rice 🍚.
Spicy chilli mushroom gravy which is so delicious. It was yummy, thats what i can say. I love all indo chinese foods, they are lip smackingly good. I have already made chilli paneer. Just in time for Veganuary - my mushroom mince chilli!
