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date: 2020-09-25T10:32:18.868Z
image: https://img-global.cpcdn.com/recipes/bf683a63dada2c7d/751x532cq70/chicken-manchurian-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/bf683a63dada2c7d/751x532cq70/chicken-manchurian-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/bf683a63dada2c7d/751x532cq70/chicken-manchurian-recipe-main-photo.jpg
author: Addie Gomez
ratingvalue: 5
reviewcount: 22276
recipeingredient:
- "200 gm Minced Chicken"
- " As per taste Salt"
- "1 tsp black pepper"
- "1 tbsp soya sauce"
- "1 tbsp ginger garlic paste"
- "1 tbsp Rice flour"
- "2 tbsp Cornflour"
- "1 tsp red chili powder"
- "1 Eggwhite part"
- "1 tsp cumin powder"
- " Oil for frying"
- " For gravy"
- "1 tsp oil"
- "1 tbsp chopped garlic"
- "1 tsp Soya sauce"
- "2 tbsp tomato sauce"
- "1/2 cup dice bell pepper"
recipeinstructions:
- "Take 200 gm minced chicken and add black pepper,red chili powder,salt."
- "Add ginger garlic paste,1 tsp Soya sauce,rice flour,corn flour and egg white part."
- "Mix together well.keep it in fridge for 1-2 hrs."
- "Then make small balls and fry it until it becomes golden brown."
- "Remove the fried from the pan.keep aside."
- "Now take a pan,add 1 tsp oil."
- "Add 1 tbsp chopped garlic and saute it."
- "Add dice bell pepper and saute it."
- "Now put salt,2 tbsp tomato sauce,1 tsp Soya sauce."
- "Take 1 tsp cornflour and 1/2 cup water and mix together."
- "Put the mixture into it for thickness."
- "Put the fried and cook it for 5 mins."
- "Sprinkle some spring onions and sesame."
- "Serve hot."
categories:
- Recipe
tags:
- chicken
- manchurian
katakunci: chicken manchurian
nutrition: 272 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT46M"
recipeyield: "4"
recipecategory: Dinner
---
![Chicken Manchurian](https://img-global.cpcdn.com/recipes/bf683a63dada2c7d/751x532cq70/chicken-manchurian-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, chicken manchurian. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Manchurian is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They're nice and they look fantastic. Chicken Manchurian is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken manchurian using 17 ingredients and 14 steps. Here is how you cook it.
##### The ingredients needed to make Chicken Manchurian:
1. Take 200 gm Minced Chicken
1. Take As per taste Salt
1. Take 1 tsp black pepper
1. Get 1 tbsp soya sauce
1. Get 1 tbsp ginger garlic paste
1. Get 1 tbsp Rice flour
1. Prepare 2 tbsp Cornflour
1. Get 1 tsp red chili powder
1. Make ready 1 Egg(white part)
1. Prepare 1 tsp cumin powder
1. Prepare Oil for frying
1. Take For gravy.
1. Take 1 tsp oil
1. Take 1 tbsp chopped garlic
1. Get 1 tsp Soya sauce
1. Prepare 2 tbsp tomato sauce
1. Prepare 1/2 cup dice bell pepper
##### Instructions to make Chicken Manchurian:
1. Take 200 gm minced chicken and add black pepper,red chili powder,salt.
1. Add ginger garlic paste,1 tsp Soya sauce,rice flour,corn flour and egg white part.
1. Mix together well.keep it in fridge for 1-2 hrs.
1. Then make small balls and fry it until it becomes golden brown.
1. Remove the fried from the pan.keep aside.
1. Now take a pan,add 1 tsp oil.
1. Add 1 tbsp chopped garlic and saute it.
1. Add dice bell pepper and saute it.
1. Now put salt,2 tbsp tomato sauce,1 tsp Soya sauce.
1. Take 1 tsp cornflour and 1/2 cup water and mix together.
1. Put the mixture into it for thickness.
1. Put the fried and cook it for 5 mins.
1. Sprinkle some spring onions and sesame.
1. Serve hot.
So that's going to wrap this up with this special food chicken manchurian recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!