date: 2020-12-21T00:07:36.803Z image: https://img-global.cpcdn.com/recipes/d3f5de221787d739/751x532cq70/mushroom-omelet-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d3f5de221787d739/751x532cq70/mushroom-omelet-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d3f5de221787d739/751x532cq70/mushroom-omelet-recipe-main-photo.jpg author: Teresa Moody ratingvalue: 4.3 reviewcount: 39199 recipeingredient: - "100 gm mushroom" - "1 big onions sliced" - "2-3 green chilli chopped" - "1 tsp chilli flakes" - ", 1/2 tsp oregano" - "1tsp chopped ginger garlic" - "50 gm cabbage" - "1 tsp Black pepper powder" - "2tsp chopped coriander" - "1 tomato sliced" - "to taste, salt" - "2tsp butter" - "2 egg" - "1/2 cup milk" recipeinstructions: - "Firstly Take 1 pan Heat it up then pour butter and finely chopped ginger garlic, green chillies fry than until garlic smell good. now put onions and mushroom slices on a medium high heat, saute until the mushrooms are roasted well and cooked" - "Now break 2 agg to the bowl add 1/4tsp salt black pepper powder chilli flakes, and origaino.beat the agg until frothy add tomatoes if you like" - "Mix our agg smoothly now poure agg better to the mushroom pan now sprinkle some coriander cover the pan with the leed cook medium heat on 5 minutes than open it our mushroom omelette is ready have this yummy omelet with tea, coffee, or juice" categories: - Recipe tags: - mushroom - omelet katakunci: mushroom omelet nutrition: 156 calories recipecuisine: American preptime: "PT37M" cooktime: "PT31M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, mushroom omelet. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious. Mushroom omelet is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Mushroom omelet is something which I have loved my entire life. In this video I will show you how to make Mushroom Omelette for breakfast. This recipe is easy to make, delicious and it doesn't take long to cook. They are quick and easy to make. Mushrooms are a great omelette filling, and can be easily upgraded with other things, such as cheese or onion. To get started with this recipe, we have to first prepare a few components. You can have mushroom omelet using 14 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Mushroom omelet: 1. Prepare 100 gm mushroom, 1. Prepare 1 big onions sliced, 1. Prepare 2-3 green chilli chopped 1. Get 1 tsp chilli flakes 1. Prepare , 1/2 tsp oregano, 1. Prepare 1tsp chopped ginger garlic 1. Get 50 gm cabbage, 1. Prepare 1 tsp Black pepper powder, 1. Prepare 2tsp chopped coriander 1. Take 1 tomato sliced, 1. Make ready to taste, salt 1. Get 2tsp butter, 1. Prepare 2 egg, 1. Get 1/2 cup milk Download Mushrooms omelet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. This Mushroom Omelette is a filling and protein packed meal, whether you have it for dinner or breakfast. Mushrooms - A mixture of mushrooms is nice to add texture to the dish. This delicious kosher omelet features a classic combination of fresh mushrooms and sautéed onions and can even be made cheese- and dairy-free. ##### Instructions to make Mushroom omelet: 1. Firstly Take 1 pan Heat it up then pour butter and finely chopped ginger garlic, green chillies fry than until garlic smell good. now put onions and mushroom slices on a medium high heat, saute until the mushrooms are roasted well and cooked 1. Now break 2 agg to the bowl add 1/4tsp salt black pepper powder chilli flakes, and origaino.beat the agg until frothy add tomatoes if you like 1. Mix our agg smoothly now poure agg better to the mushroom pan now sprinkle some coriander cover the pan with the leed cook medium heat on 5 minutes than open it our mushroom omelette is ready have this yummy omelet with tea, coffee, or juice Mushrooms - A mixture of mushrooms is nice to add texture to the dish. This delicious kosher omelet features a classic combination of fresh mushrooms and sautéed onions and can even be made cheese- and dairy-free. A sprinkle of feta cheese makes this omelet a real delight. Sprinkle mushroom mixture over half of omelet; top with provolone cheese. Tilt the pan toward the plate to slide the omelet so one-third of it hangs over the pan's edge. So that is going to wrap it up for this special food mushroom omelet recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!