date: 2020-07-14T20:32:15.448Z image: https://img-global.cpcdn.com/recipes/4677107675299840/751x532cq70/carrot-jeon-savory-korean-pancake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4677107675299840/751x532cq70/carrot-jeon-savory-korean-pancake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4677107675299840/751x532cq70/carrot-jeon-savory-korean-pancake-recipe-main-photo.jpg author: Ronald Kelley ratingvalue: 4.4 reviewcount: 16541 recipeingredient: - "2 Carrots" - "40 grams Imitation crab meat" - "1 Sesame oil" - "1 half the amount Easy to make batter See bottom" - " For 4 pancakes" - "100 grams Flour" - "50 grams Katakuriko" - "1 tsp Salt" - "1 Egg" - "150 ml Water" - " Easy to make sauce" - "1 tsp Red chili pepper powder" - "1/2 tsp Umami seasoning" - "5 tbsp Rice vinegar" - "5 tbsp Usukuchi soy sauce" - "1 tsp Sesame oil" recipeinstructions: - "You can use stick type imitation crab meat. Shred before use." - "Julienne carrots." - "Separate the egg yolk and white. Combine egg yolk and water to easy-to-make batter ingredients and mix. Whip the egg white slightly and then add to the batter." - "Using half the amount of the batter from Step 3, add carrots and shredded imitation crab meat and mix evenly." - "Heat a small amount of sesame oil in a pan and spoon the batter in. Be sure to give it an even thickness." - "When both sides are browned nicely, slice into pieces and plate." - "<Dipping sauce> 1. Add rice vinegar to red chili pepper powder and MSG and mix. 2. When step 1 is well blended, add light soy sauce and mix." - "3. Add sesame oil and mix. (Warning) If you don't add the rice vinegar first, it will separate. If you don't have red chili pepper powder, use ponzu sauce or spicy sesame oil." - "<Serving tip> If you use a variety of vegetables, the result will be very appetizing." - "Try this tasty sauce for pot stickers as well." - "Please refer to the recipe for "Wasabi Leaves and Spinach Jeon."" categories: - Recipe tags: - carrot - jeon - savory katakunci: carrot jeon savory nutrition: 137 calories recipecuisine: American preptime: "PT30M" cooktime: "PT56M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carrot jeon (savory korean pancake). It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. Carrot Jeon (Savory Korean Pancake) is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Carrot Jeon (Savory Korean Pancake) is something which I have loved my whole life. To get started with this particular recipe, we must prepare a few components. You can cook carrot jeon (savory korean pancake) using 16 ingredients and 11 steps. Here is how you can achieve it. ##### The ingredients needed to make Carrot Jeon (Savory Korean Pancake): 1. Get 2 Carrots 1. Take 40 grams Imitation crab meat 1. Get 1 Sesame oil 1. Get 1 half the amount Easy to make batter (*See bottom) 1. Take For 4 pancakes 1. Make ready 100 grams ＊Flour 1. Take 50 grams ＊ Katakuriko 1. Get 1 tsp ＊ Salt 1. Prepare 1 ＊ Egg 1. Make ready 150 ml ＊ Water 1. Take Easy to make sauce: 1. Take 1 tsp ☆ Red chili pepper powder 1. Take 1/2 tsp ☆ Umami seasoning 1. Take 5 tbsp ☆ Rice vinegar 1. Make ready 5 tbsp ☆ Usukuchi soy sauce 1. Take 1 tsp ☆ Sesame oil ##### Instructions to make Carrot Jeon (Savory Korean Pancake): 1. You can use stick type imitation crab meat. Shred before use. 1. Julienne carrots. 1. Separate the egg yolk and white. Combine egg yolk and water to easy-to-make batter ingredients and mix. Whip the egg white slightly and then add to the batter. 1. Using half the amount of the batter from Step 3, add carrots and shredded imitation crab meat and mix evenly. 1. Heat a small amount of sesame oil in a pan and spoon the batter in. Be sure to give it an even thickness. 1. When both sides are browned nicely, slice into pieces and plate. 1. <Dipping sauce> 1. Add rice vinegar to red chili pepper powder and MSG and mix. 2. When step 1 is well blended, add light soy sauce and mix. 1. 3. Add sesame oil and mix. (Warning) If you don't add the rice vinegar first, it will separate. If you don't have red chili pepper powder, use ponzu sauce or spicy sesame oil. 1. <Serving tip> If you use a variety of vegetables, the result will be very appetizing. 1. Try this tasty sauce for pot stickers as well. 1. Please refer to the recipe for "Wasabi Leaves and Spinach Jeon." So that's going to wrap it up for this exceptional food carrot jeon (savory korean pancake) recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!