date: 2020-10-02T09:59:31.252Z image: https://img-global.cpcdn.com/recipes/13319dbf18255f7f/751x532cq70/doodh-sawaiyaan-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/13319dbf18255f7f/751x532cq70/doodh-sawaiyaan-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/13319dbf18255f7f/751x532cq70/doodh-sawaiyaan-recipe-main-photo.jpg author: Wesley Morris ratingvalue: 4.6 reviewcount: 4037 recipeingredient: - "100 gm Vermicellibreak it and make short lenghts" - "1 ltr Milk" - "1/2 cup sugarto taste" - "2 pieces Cardamom" - "2 tbs Oil" - " Dry fruits 5 pieces eachalmondscashewraisinpistachiotin cut in small pieces" recipeinstructions: - "Pour oil in a pan when oil become hot, add cardamom and lightly fry it.Add dry fruits and fry them too" - "Put vermicelli and fry it for 5 minutes.It will change the colour and texture. Turned little golden and soft" - "Now it's time to add milk.Mix it well.Milk will start to boil.keep stirring and cook it for 10 minutes." - "Cover the lid and let it cook for more 5 minutes on low flame." - "Check it's consistensy..it should not be too thick as it will thicken when refrejerated and should not too much liquid.." - "Tip: If you feel it's thick add little milk and if is liquid cook it more." - "Garnish with dry fruits.Refrejerate and serve cold." categories: - Recipe tags: - doodh - sawaiyaan katakunci: doodh sawaiyaan nutrition: 130 calories recipecuisine: American preptime: "PT18M" cooktime: "PT39M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, doodh sawaiyaan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Doodh Sawaiyaan is one of the most well liked of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look wonderful. Doodh Sawaiyaan is something which I have loved my whole life. To get started with this recipe, we must prepare a few ingredients. You can cook doodh sawaiyaan using 6 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Doodh Sawaiyaan: 1. Make ready 100 gm Vermicelli(break it and make short lenghts) 1. Get 1 ltr Milk 1. Make ready 1/2 cup sugar(to taste) 1. Make ready 2 pieces Cardamom 1. Make ready 2 tbs Oil 1. Take Dry fruits 5 pieces each(almonds,cashew,raisin,pistachio)tin cut in small pieces ##### Instructions to make Doodh Sawaiyaan: 1. Pour oil in a pan when oil become hot, add cardamom and lightly fry it.Add dry fruits and fry them too 1. Put vermicelli and fry it for 5 minutes.It will change the colour and texture. Turned little golden and soft 1. Now it's time to add milk.Mix it well.Milk will start to boil.keep stirring and cook it for 10 minutes. 1. Cover the lid and let it cook for more 5 minutes on low flame. 1. Check it's consistensy..it should not be too thick as it will thicken when refrejerated and should not too much liquid.. 1. Tip: If you feel it's thick add little milk and if is liquid cook it more. 1. Garnish with dry fruits.Refrejerate and serve cold. So that is going to wrap it up for this special food doodh sawaiyaan recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!