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date: 2020-10-28T05:45:13.238Z
image: https://img-global.cpcdn.com/recipes/72462534c1655961/751x532cq70/chilli-mushroom-gravy-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/72462534c1655961/751x532cq70/chilli-mushroom-gravy-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/72462534c1655961/751x532cq70/chilli-mushroom-gravy-recipe-main-photo.jpg
author: Howard Pope
ratingvalue: 4
reviewcount: 46869
recipeingredient:
- "200 g boiled button mushroom"
- "1 diced capsicum"
- "3-4 black pepper"
- "7-8 cashews"
- "2 bay leaves"
- "as per taste Salt"
- "as per taste Red chilli powder"
- "1tbps garam masala"
- "1tbps turmeric powder"
- "1 roughly chopped onion"
- "1 roughly chopped tomato"
- "2tbps cooking oil"
- "2 red chillies"
- "1 Small cinnamon stick"
- "1 Small roughly chopped ginger"
recipeinstructions:
- "In a pan add 2 tbps oil and red chillies, roughly chopped ginger, bay leaves, cinnamon stick, black pepper. Saute it for 1 minute."
- "Now add diced onion and saute it up till golden brown on medium flame."
- "Now add cashew and tomato and saute it for 2 minutes on medium flame."
- "Take it out and let it cool. Now grind it to a paste form."
- "Now in same pan add diced capsicum and saute for 1 minute and then add boiled button mushroom and saute for 2 minutes. Take it out then."
- "Now in a same pan add that grinded paste with one cup water and spices like red chilli powder, salt, turmeric powder, garam masala."
- "Now add mushroom and capsicum and cook it for 2 minutes."
- "Now chilli mushroom is ready to serve with any naan or roti."
categories:
- Recipe
tags:
- chilli
- mushroom
- gravy
katakunci: chilli mushroom gravy
nutrition: 251 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT32M"
recipeyield: "3"
recipecategory: Lunch
---
![Chilli mushroom gravy](https://img-global.cpcdn.com/recipes/72462534c1655961/751x532cq70/chilli-mushroom-gravy-recipe-main-photo.jpg)
Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, chilli mushroom gravy. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Spicy chilli mushroom gravy which is so delicious. It was yummy, thats what i can say. I love all indo chinese foods, they are lip smackingly good. Serve chilli mushroom gravy hot with bread rolls, fried rice, noodles or fettuccine pasta.
Chilli mushroom gravy is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Chilli mushroom gravy is something which I have loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chilli mushroom gravy using 15 ingredients and 8 steps. Here is how you cook that.
##### The ingredients needed to make Chilli mushroom gravy:
1. Prepare 200 g boiled button mushroom
1. Prepare 1 diced capsicum
1. Prepare 3-4 black pepper
1. Prepare 7-8 cashews
1. Make ready 2 bay leaves
1. Make ready as per taste Salt
1. Get as per taste Red chilli powder
1. Take 1tbps garam masala
1. Make ready 1tbps turmeric powder
1. Prepare 1 roughly chopped onion
1. Make ready 1 roughly chopped tomato
1. Take 2tbps cooking oil
1. Get 2 red chillies
1. Take 1 Small cinnamon stick
1. Get 1 Small roughly chopped ginger
Spicy mushroom Gravy/Pepper-Red chilli Mushroom Gravy/Spicy. Chilli mushroom recipe - a recipe without deep frying mushrooms. It tastes great, can be served Chilli mushroom recipe - A simple healthy mushroom recipe that's perfect for a home preparation. Jump to Recipe Leave a Review.
##### Instructions to make Chilli mushroom gravy:
1. In a pan add 2 tbps oil and red chillies, roughly chopped ginger, bay leaves, cinnamon stick, black pepper. Saute it for 1 minute.
1. Now add diced onion and saute it up till golden brown on medium flame.
1. Now add cashew and tomato and saute it for 2 minutes on medium flame.
1. Take it out and let it cool. Now grind it to a paste form.
1. Now in same pan add diced capsicum and saute for 1 minute and then add boiled button mushroom and saute for 2 minutes. Take it out then.
1. Now in a same pan add that grinded paste with one cup water and spices like red chilli powder, salt, turmeric powder, garam masala.
1. Now add mushroom and capsicum and cook it for 2 minutes.
1. Now chilli mushroom is ready to serve with any naan or roti.
It tastes great, can be served Chilli mushroom recipe - A simple healthy mushroom recipe that's perfect for a home preparation. Jump to Recipe Leave a Review. So to make this mushroom gravy start off cooking the chopped onion and mushrooms in olive oil, butter or pan drippings (your choice). Wash the mushrooms well until the surfaces are rid of any soil. You may peel the thin top. ยท Chilli Garlic Mushroom indian style mushroom recipe flavoured with chilli and garlic perfect side dish with chapati, roti, naan, phulka or This Kadai Mushroom gravy comes with tips, video & steps.
So that's going to wrap this up with this special food chilli mushroom gravy recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!