date: 2020-11-15T18:51:27.580Z image: https://img-global.cpcdn.com/recipes/a9aa35b7e554a039/751x532cq70/chinese-sweet-sour-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a9aa35b7e554a039/751x532cq70/chinese-sweet-sour-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a9aa35b7e554a039/751x532cq70/chinese-sweet-sour-chicken-recipe-main-photo.jpg author: Robert Fleming ratingvalue: 4.9 reviewcount: 37561 recipeingredient: - " Main" - "cubes Chicken Breasts skinless and boneless cut in" - " Red and Green bell pepper cut in cubes" - " Spring onions cut in half an inch" - " Marination" - " Salt" - " Ground black pepper" - " Paprika" - " Batter" - "3 tbsp All purpose flour" - "2 tbsp Corn flour" - "1/4 tsp Baking powder" - " Salt" - "1 Egg" - " Chilled water" - " Sauce" - " Soy sauce" - " White vinegar" - " Tomato ketchup" - " Brown sugar" recipeinstructions: - "Season chicken with the marination ingredients. Set aside for 20 mins." - "Prepare the sweet and sour ingredients by combining sauce ingredients above" - "Make the batter by combining the batter ingredients" - "Heat oil in a pan. Dip the marinated chicken pieces in batter and cook side by side to not crowd in the pan" - "Fry chicken in medium heat until they turn golden brown" - "In a wok, heat ½ tbsp oil. Stir fry the red and green bell pepper, then add the prepared sweet and sour sauce. Mix and continue to cook in high heat for another minute until the sauce is thick" - "Add the cooked chicken pieces. Mix and continue to stir fry until chicken is well coated with the sauce" categories: - Recipe tags: - chinese - sweet - katakunci: chinese sweet nutrition: 134 calories recipecuisine: American preptime: "PT39M" cooktime: "PT31M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chinese sweet & sour chicken. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Chinese Sweet & Sour Chicken is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Chinese Sweet & Sour Chicken is something that I have loved my entire life. They are fine and they look fantastic. To begin with this recipe, we have to prepare a few ingredients. You can have chinese sweet & sour chicken using 20 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Chinese Sweet & Sour Chicken: 1. Make ready Main 1. Get cubes Chicken Breasts (skinless and boneless, cut in 1. Take Red and Green bell pepper (cut in cubes) 1. Prepare Spring onions (cut in half an inch) 1. Get Marination 1. Make ready Salt 1. Take Ground black pepper 1. Prepare Paprika 1. Make ready Batter 1. Prepare 3 tbsp All purpose flour 1. Make ready 2 tbsp Corn flour 1. Get 1/4 tsp Baking powder 1. Take Salt 1. Prepare 1 Egg 1. Take Chilled water 1. Get Sauce 1. Take Soy sauce 1. Make ready White vinegar 1. Get Tomato ketchup 1. Take Brown sugar ##### Instructions to make Chinese Sweet & Sour Chicken: 1. Season chicken with the marination ingredients. Set aside for 20 mins. 1. Prepare the sweet and sour ingredients by combining sauce ingredients above 1. Make the batter by combining the batter ingredients 1. Heat oil in a pan. Dip the marinated chicken pieces in batter and cook side by side to not crowd in the pan 1. Fry chicken in medium heat until they turn golden brown 1. In a wok, heat ½ tbsp oil. Stir fry the red and green bell pepper, then add the prepared sweet and sour sauce. Mix and continue to cook in high heat for another minute until the sauce is thick 1. Add the cooked chicken pieces. Mix and continue to stir fry until chicken is well coated with the sauce So that is going to wrap it up with this special food chinese sweet & sour chicken recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!