date: 2020-09-08T05:40:17.848Z image: https://img-global.cpcdn.com/recipes/5b8c67a7ff475977/751x532cq70/custard-vermicelli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5b8c67a7ff475977/751x532cq70/custard-vermicelli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5b8c67a7ff475977/751x532cq70/custard-vermicelli-recipe-main-photo.jpg author: Fannie Adkins ratingvalue: 4.7 reviewcount: 36815 recipeingredient: - "1 kg boiled milk" - "1 cup sugar add to taste" - "3 choti Elaichi" - "1 cup sawiyan simplecoloured" - "3 tbsp custard any flavor" - "2 tbsp Chopped Almonds" - "2 tbsp Dessicated coconut" recipeinstructions: - "Milk ko boil karein or sath e is mn Elaichi bhi khol kar dal dein.doodh boil hony ke baad is mn sawiyan dal dein or 2 minut baad sugar add kar dein." - "Jab sawiyan gal jaen to is mn custard ko pani ya 4tbsp milk ke sath mix kar ke add kar dein or sath sath chamch hilati rahen. At this point flame should b low." - "5 minut ke liey hlki aanch py pkny dein. Or flame off kar ke isy room temperature py normal hony ke liey rakh dein." - "Jab thora normal hojaey to isy bowl mn nikal ke desiccated coconut or chopped almonds se garnish karein or fridge mn rakh ke thanda kar lein." - "Agr ap sehri mn e bana rai hn to sb se pehly yh bnaen or phir kisi khuly brtn mn(like jis mn aata gondhty hn) chilled pani dal ke yh wala pan us chilled pani mn rakh dein. Ta ke jab khaen to yh thanda hojaey. Jazak-Allah." categories: - Recipe tags: - custard - vermicelli katakunci: custard vermicelli nutrition: 287 calories recipecuisine: American preptime: "PT20M" cooktime: "PT56M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, custard vermicelli. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Custard Vermicelli is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look fantastic. Custard Vermicelli is something that I have loved my whole life. To begin with this recipe, we must prepare a few components. You can have custard vermicelli using 7 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Custard Vermicelli: 1. Prepare 1 kg boiled milk 1. Prepare 1 cup sugar /add to taste 1. Make ready 3 choti Elaichi 1. Make ready 1 cup sawiyan simple/coloured 1. Take 3 tbsp custard any flavor 1. Prepare 2 tbsp Chopped Almonds 1. Prepare 2 tbsp Dessicated coconut ##### Steps to make Custard Vermicelli: 1. Milk ko boil karein or sath e is mn Elaichi bhi khol kar dal dein.doodh boil hony ke baad is mn sawiyan dal dein or 2 minut baad sugar add kar dein. 1. Jab sawiyan gal jaen to is mn custard ko pani ya 4tbsp milk ke sath mix kar ke add kar dein or sath sath chamch hilati rahen. At this point flame should b low. 1. 5 minut ke liey hlki aanch py pkny dein. Or flame off kar ke isy room temperature py normal hony ke liey rakh dein. 1. Jab thora normal hojaey to isy bowl mn nikal ke desiccated coconut or chopped almonds se garnish karein or fridge mn rakh ke thanda kar lein. 1. Agr ap sehri mn e bana rai hn to sb se pehly yh bnaen or phir kisi khuly brtn mn(like jis mn aata gondhty hn) chilled pani dal ke yh wala pan us chilled pani mn rakh dein. Ta ke jab khaen to yh thanda hojaey. Jazak-Allah. So that's going to wrap it up with this special food custard vermicelli recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!