date: 2020-09-29T05:33:10.147Z image: https://img-global.cpcdn.com/recipes/f9b4ac1b75caf83c/751x532cq70/smoky-mushroom-biryani-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f9b4ac1b75caf83c/751x532cq70/smoky-mushroom-biryani-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f9b4ac1b75caf83c/751x532cq70/smoky-mushroom-biryani-recipe-main-photo.jpg author: Seth Ray ratingvalue: 5 reviewcount: 31524 recipeingredient: - "1.5 cup soaked rice" - "1 big bowl mushroom dices" - "1 cup curd" - "1 onion vertical chopped" - "1 tsp ginger garlic paste" - "1 tsp garam masala" - "1 tsp red chilli powder" - "1 tsp Turmeric powder" - "1 tsp coriander powder" - "as per taste Salt" - "as required Sugar" - "as required Khada masalabay leaf cardamomncinamom star annise javitri" - "few Fried cashews" - "as required Fried onions" recipeinstructions: - "Assemble all Ingredients." - "In a tspn oil roast the vertical chopped onions till brown and keep aside" - "In a bowl take mushrooms, red chilli powder, turmeric powder, coriander powder, garam masla, ginger garlic paste, sugar, coriander and mint leaves, curd and mix well." - "In a pan take oil add khada masala, mushroom mix and saute. Add soaked rice, salt and add some water and cover lid and cook till rice is cooked." - "Heat up a coal piece on gas and keep it in a small steel bowl with 1 tspn of ghee on it and keep the bowl in between biryani" - "Ready to serve." categories: - Recipe tags: - smoky - mushroom - biryani katakunci: smoky mushroom biryani nutrition: 268 calories recipecuisine: American preptime: "PT29M" cooktime: "PT35M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, smoky mushroom biryani. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious. There will be hardly anyone who does not love Biryani and this one is no exception. Mushroom Biryani - Yayy Finally I got to learn how to make mushroom biryani. I made few adjustments to the veg biryani I make and came up with this recipe….should say it turned out great. Mushroom Biryani, Chettinad Style Spicy Mushroom Biryani - Pressure Cooker Method. Smoky mushroom biryani is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Smoky mushroom biryani is something that I've loved my whole life. They are fine and they look fantastic. To begin with this recipe, we have to first prepare a few components. You can have smoky mushroom biryani using 14 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Smoky mushroom biryani: 1. Take 1.5 cup soaked rice 1. Take 1 big bowl mushroom dices 1. Prepare 1 cup curd 1. Take 1 onion vertical chopped 1. Take 1 tsp ginger garlic paste 1. Make ready 1 tsp garam masala 1. Take 1 tsp red chilli powder 1. Take 1 tsp Turmeric powder 1. Take 1 tsp coriander powder 1. Make ready as per taste Salt 1. Prepare as required Sugar 1. Get as required Khada masala(bay leaf, cardamomn,cinamom, star annise, javitri) 1. Take few Fried cashews 1. Take as required Fried onions Mushroom dum biryani recipe - Learn to make delicious, flavorful and easy dum style kalan biryani with instant biryani masala powder. This recipe is different from the simple mushroom biryani I. Mushroom biryani is the best meat alternative for vegetarians. They are not only high protein packed but also has an awesome taste. ##### Steps to make Smoky mushroom biryani: 1. Assemble all Ingredients. 1. In a tspn oil roast the vertical chopped onions till brown and keep aside 1. In a bowl take mushrooms, red chilli powder, turmeric powder, coriander powder, garam masla, ginger garlic paste, sugar, coriander and mint leaves, curd and mix well. 1. In a pan take oil add khada masala, mushroom mix and saute. Add soaked rice, salt and add some water and cover lid and cook till rice is cooked. 1. Heat up a coal piece on gas and keep it in a small steel bowl with 1 tspn of ghee on it and keep the bowl in between biryani 1. Ready to serve. Mushroom biryani is the best meat alternative for vegetarians. They are not only high protein packed but also has an awesome taste. Only cleaning the mushrooms takes time, the rest can be done in jiffy. Mushroom Biryani Recipe, How To Make Mushroom Biryani Recipe. There will be hardly anyone who does not love Biryani and this one is no exception. So that's going to wrap this up with this special food smoky mushroom biryani recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!