date: 2020-07-22T12:00:22.834Z image: https://img-global.cpcdn.com/recipes/cc6f89f27de21280/751x532cq70/masaledar-kaale-chane-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cc6f89f27de21280/751x532cq70/masaledar-kaale-chane-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cc6f89f27de21280/751x532cq70/masaledar-kaale-chane-recipe-main-photo.jpg author: Phillip Gordon ratingvalue: 4.7 reviewcount: 6271 recipeingredient: - "250 gm boiled black chana" - "1 onion" - "1 tsp ginger garlic paste" - "1 tsp red chilli" - "2 tbsp dry dhanya powder" - "1 tsp red chilli flakes" - "1 cup imli pulp" - "2 tbsp lemon juice" - "to taste Salt" recipeinstructions: - "First of all soak chana overnight and boil in morning" - "Now in a pot fry onion till golden brown" - "Now add ginger garlic paste and fry well.." - "Now add chilli powder chilli flakes salt and dhanya powder.. And fry well..Add lemon juice" - "The main key of this recipe is it's bhunai..u have to fry this masala very well.u can add water if masala is sticking but keep frying so that all flavours of spices absorb very well" - "Then add imli pulp and salt" - "And add boiled chana and mix it..cook on full flame for 5 minutes and then switch off the flame" - "Garnish with hara dhanya sliced onion tomatoes and papri" - "I m sure u all will love it" categories: - Recipe tags: - masaledar - kaale - chane katakunci: masaledar kaale chane nutrition: 191 calories recipecuisine: American preptime: "PT37M" cooktime: "PT45M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, masaledar kaale chane. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Masaledar kaale chane is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. Masaledar kaale chane is something that I've loved my entire life. To get started with this particular recipe, we have to first prepare a few components. You can cook masaledar kaale chane using 9 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Masaledar kaale chane: 1. Get 250 gm boiled black chana 1. Prepare 1 onion 1. Take 1 tsp ginger garlic paste 1. Make ready 1 tsp red chilli 1. Take 2 tbsp dry dhanya powder 1. Make ready 1 tsp red chilli flakes 1. Get 1 cup imli pulp 1. Get 2 tbsp lemon juice 1. Get to taste Salt ##### Steps to make Masaledar kaale chane: 1. First of all soak chana overnight and boil in morning 1. Now in a pot fry onion till golden brown 1. Now add ginger garlic paste and fry well.. 1. Now add chilli powder chilli flakes salt and dhanya powder.. And fry well..Add lemon juice 1. The main key of this recipe is it's bhunai..u have to fry this masala very well.u can add water if masala is sticking but keep frying so that all flavours of spices absorb very well 1. Then add imli pulp and salt 1. And add boiled chana and mix it..cook on full flame for 5 minutes and then switch off the flame 1. Garnish with hara dhanya sliced onion tomatoes and papri 1. I m sure u all will love it So that's going to wrap it up with this special food masaledar kaale chane recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!