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date: 2020-09-12T18:50:04.324Z
image: https://img-global.cpcdn.com/recipes/4d870ca05ff808bc/751x532cq70/mushroom-do-pyaza-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4d870ca05ff808bc/751x532cq70/mushroom-do-pyaza-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4d870ca05ff808bc/751x532cq70/mushroom-do-pyaza-recipe-main-photo.jpg
author: Etta Hansen
ratingvalue: 4.5
reviewcount: 20422
recipeingredient:
- "1 pack Mushroom"
- "3-4 Onion sliced"
- "3 Tomato big chopped"
- "5-6piece Cashew "
- "4-5piece Almonds"
- "1,tbsp Ginger Garlic paste "
- "1 Cinnamon "
- "2 Bayleaf "
- "2-3 Dry red chilli "
- "1tsp Dhaniya powder "
- "to taste Salt"
- "1/2tsp Red chilli powder"
- "1cup Milk "
- "1/2,cup Creammalai"
- "1tsp Jeera"
- "2 Onion more"
- "2-3 Clove"
- " Oil"
- "1/2tsp Garam masala "
recipeinstructions:
- "Take a pan add oil jeera, bayleaf, cinnamon, dry chilli,clove little fry it"
- "Add sliced onion heat it 30sec.add tomato and cashew,almonds without skin little heat it"
- "Now off gas. Cool the mixture.and grind it nicely."
- "Take a kadai add oil pour grinded masala cook for 1 min.add dhnia,salt red chilli,and ginger,Garlic paste"
- "Cool till oil separate.add now milk, cream mix well.if feel gravy thick then add 1/2cup of water."
- "Add sliced mushroom and sprinkle garam masala.cook till mushroom soft"
- "Lastly add sliced 2 onion and little fry in butter and mix in gravy."
categories:
- Recipe
tags:
- mushroom
- do
- pyaza
katakunci: mushroom do pyaza
nutrition: 220 calories
recipecuisine: American
preptime: "PT24M"
cooktime: "PT43M"
recipeyield: "4"
recipecategory: Lunch
---
![Mushroom do pyaza](https://img-global.cpcdn.com/recipes/4d870ca05ff808bc/751x532cq70/mushroom-do-pyaza-recipe-main-photo.jpg)
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mushroom do pyaza. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Mushroom do pyaza is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look fantastic. Mushroom do pyaza is something which I have loved my whole life.
Mushroom do pyaza recipe with step by step photos - button mushrooms cooked in a semi-dry I have already shared Paneer do pyaza and Bhindi do pyaza recipe. Mushroom Do Pyaza is nothing but mushrooms with double the amount of onions. Super tasty and authentic healthy recipe. Mushroom Do Pyaza Recipe is a wonderful recipe that is a variant to Bhindi Do Pyaza and Paneer To begin making the Mushroom Do Pyaza Recipe, heat a kadai with oil, first add cubed onions and.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mushroom do pyaza using 19 ingredients and 7 steps. Here is how you can achieve that.
##### The ingredients needed to make Mushroom do pyaza:
1. Take 1 pack Mushroom-
1. Prepare 3-4 Onion - sliced
1. Make ready 3 Tomato -big chopped
1. Make ready 5-6piece Cashew -
1. Make ready 4-5piece Almonds-
1. Take 1,tbsp Ginger Garlic paste -
1. Get 1 Cinnamon -
1. Take 2 Bayleaf -
1. Prepare 2-3 Dry red chilli -
1. Make ready 1tsp Dhaniya powder -
1. Take to taste Salt
1. Prepare 1/2tsp Red chilli powder,-
1. Take 1cup Milk -
1. Take 1/2,cup Cream/,malai-
1. Prepare 1tsp Jeera,-
1. Take 2 Onion- more
1. Take 2-3 - Clove
1. Take Oil
1. Get 1/2tsp Garam masala -
This mushroom curry is tasty and can be made in a jiffy. Mushroom do pyaza makes a perfect side dish. Mushroom do pyaza is not the only example to prove this. There are a number of other gravies like matar mushroom, kadhai mushroom, palak mushroom, methi mushroom, and more.
##### Instructions to make Mushroom do pyaza:
1. Take a pan add oil jeera, bayleaf, cinnamon, dry chilli,clove little fry it
1. Add sliced onion heat it 30sec.add tomato and cashew,almonds without skin little heat it
1. Now off gas. Cool the mixture.and grind it nicely.
1. Take a kadai add oil pour grinded masala cook for 1 min.add dhnia,salt red chilli,and ginger,Garlic paste
1. Cool till oil separate.add now milk, cream mix well.if feel gravy thick then add 1/2cup of water.
1. Add sliced mushroom and sprinkle garam masala.cook till mushroom soft
1. Lastly add sliced 2 onion and little fry in butter and mix in gravy.
Mushroom do pyaza is not the only example to prove this. There are a number of other gravies like matar mushroom, kadhai mushroom, palak mushroom, methi mushroom, and more. Mushroom Do Pyaza is nothing but mushrooms with double the amount of onions. It is a simple but flavourful mushroom in onion tomato based. MUSHROOM DO PYAZA RECIPE How to cook mushroom do pyaza?
So that is going to wrap this up for this special food mushroom do pyaza recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!