Simple Way to Make Perfect Masaledar Macchi (Spicy Fish)

Masaledar Macchi (Spicy Fish).

You can have Masaledar Macchi (Spicy Fish) using 9 ingredients and 2 steps. Here is how you cook that.

Ingredients of Masaledar Macchi (Spicy Fish)

1. Prepare 1 Tablespoon of Olive Oil.
2. It's 1 of Onion Medium sliced.
3. It's 2 Tablespoons of Ginger Garlic Tumeric , , Paste.
4. You need 2 Tablespoons of Masala Good.
5. You need 1 of Potato Small , Peeled and sliced into long pieces.
6. You need 2 of Tomatoes chopped.
7. You need 2 Pounds of White Fish Tilapia cod , or will be good ..
8. It's 1 Tablespoon of Black Olives sliced (optional).
9. It's 1/2 Cup of Cilantro Chopped.

Masaledar Macchi (Spicy Fish) instructions

1. Add Oil to Pan. Add onions cook 5 mts. Add 1 Tablespoon Masala. Add Potatoes, Add 1 tablespoon water cook 5 minutes. Add chopped Tamatoes and cook 15 minutes covered with lid..
2. Rub 1 Tablespoon Fish Masala on Fish.  Add Fish Pieces on top. Sprinkle some Masala on top and Cover. Cook 20 mts. on slow heat covered. Add Cilantro and Serve with Naan, Chapati or Rice..