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date: 2020-07-27T13:03:48.178Z
image: https://img-global.cpcdn.com/recipes/7c71ea293be19bc7/751x532cq70/roasted-vegetables-with-feta-cheese-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7c71ea293be19bc7/751x532cq70/roasted-vegetables-with-feta-cheese-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7c71ea293be19bc7/751x532cq70/roasted-vegetables-with-feta-cheese-recipe-main-photo.jpg
author: Olivia McDaniel
ratingvalue: 4.5
reviewcount: 32341
recipeingredient:
- "1 pound button mushrooms white or crimini quartered"
- "1/2 pound asparagus bottoms trimmed and cut into roughly 15 segments"
- "1/2 pint grape or cherry tomatoes"
- "1/2 a large sweet onion peeled and cut into 14 strips vertically"
- "1 Tablespoon olive oil"
- "1-2 Tablespoons fresh lemon juice"
- "1/4-1/2 teaspoon garlic powder"
- "1/4-1/2 teaspoon salt"
- "1/4 cup crumbled Feta cheese"
- " optional chopped fresh herbs basil parsley mint and cilantro all work well"
recipeinstructions:
- "PAN ROASTING METHOD: Add olive oil to a large pan (at least 12") and preheat to medium high."
- "Lay the vegetables in a single layer in the pan, covering the entire cooking surface. Let the vegetables roast for about 5 minutes on one side before stirring them to redistribute and then roast another 5 minutes or so on the other side."
- "Pour vegetables a large bowl, season with salt, lemon juice, and garlic powder, and toss gently to mix."
- "Sprinkle with Feta and fresh herbs if you choose and enjoy!"
- "OVEN ROASTING METHOD: Preheat oven to 425F, toss veg with olive oil, and spread in single layer on a sheet pan. Roast for 12 to 15 minutes, then go to Step 3."
categories:
- Recipe
tags:
- roasted
- vegetables
- with
katakunci: roasted vegetables with
nutrition: 239 calories
recipecuisine: American
preptime: "PT37M"
cooktime: "PT41M"
recipeyield: "3"
recipecategory: Dessert
---
![Roasted Vegetables with Feta Cheese](https://img-global.cpcdn.com/recipes/7c71ea293be19bc7/751x532cq70/roasted-vegetables-with-feta-cheese-recipe-main-photo.jpg)
Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, roasted vegetables with feta cheese. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Roasted Vegetables with Feta Cheese is one of the most popular of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. Roasted Vegetables with Feta Cheese is something which I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have roasted vegetables with feta cheese using 10 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make Roasted Vegetables with Feta Cheese:
1. Prepare 1 pound button mushrooms (white or crimini), quartered
1. Make ready 1/2 pound asparagus, bottoms trimmed and cut into roughly 1.5" segments
1. Prepare 1/2 pint grape or cherry tomatoes
1. Prepare 1/2 a large sweet onion, peeled and cut into 1/4" strips vertically
1. Take 1 Tablespoon olive oil
1. Make ready 1-2 Tablespoons fresh lemon juice
1. Take 1/4-1/2 teaspoon garlic powder
1. Make ready 1/4-1/2 teaspoon salt
1. Make ready 1/4 cup crumbled Feta cheese
1. Take optional: chopped fresh herbs (basil, parsley, mint, and cilantro all work well)
##### Steps to make Roasted Vegetables with Feta Cheese:
1. PAN ROASTING METHOD: Add olive oil to a large pan (at least 12") and preheat to medium high.
1. Lay the vegetables in a single layer in the pan, covering the entire cooking surface. Let the vegetables roast for about 5 minutes on one side before stirring them to redistribute and then roast another 5 minutes or so on the other side.
1. Pour vegetables a large bowl, season with salt, lemon juice, and garlic powder, and toss gently to mix.
1. Sprinkle with Feta and fresh herbs if you choose and enjoy!
1. OVEN ROASTING METHOD: Preheat oven to 425F, toss veg with olive oil, and spread in single layer on a sheet pan. Roast for 12 to 15 minutes, then go to Step 3.
So that is going to wrap it up with this exceptional food roasted vegetables with feta cheese recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!