Masaledar aloo puri. alu matar recipe with step by step photo and video recipe. the recipe steps for aloo mutter recipe is very basic and simple. Aloo Ki Masaledar Puri Recipe In Hindi Bahot Hi Asan Or Jhatpat Ban Jane Wali Aloo Ki Puri Please Subscribe My Channel & Press The Bell Icon For Daily. For everyone's Sunday brunch scenes here's a quick fix from Pinki Ki Rasoi - Masaledar Aloo Ki Puri Jhatpat Cholo ke saath.

It is an easy to make spicy puri recipe that is a softer version of the crisp, Gujarati tea time snack, tikhi puri. Masaledar Poori Recipe with stepwise photos. Masaledar poori recipe with step by step by photos - Spicy and tasty Indian fry bread made with whole wheat flour and spices. You can cook Masaledar aloo puri using 15 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Masaledar aloo puri

You need of For dough.
You need 2 of /cup sift All-purpose flour.
It's 1 of /tesp salt.
You need 1 of /tbsp cooking oil.
You need of Quarter cup warm water.
Prepare 200 gms of boiled potatoes.
Prepare of For spices.
Prepare 1 of /tbsp salt.
It's 1 of /tbsp chilli flex.
Prepare 1 of /tbsp cumin seeds.
It's 1 of /tbsp crashed dry coriander.
You need 1 of /teaspoon red chilli powder.
It's 1 of /tesp turmeric powder.
You need 2 of /tbsp green coriander chopped.
Prepare of Oil for deep frying.

This tangy masaledar aloo has a mix of different spices in it which makes it a perfect treat with rotis and parathas. So So, to tickle your taste-buds today we have a tangy masaledar aloo recipe for you. For a lazy Sunday breakfast, Aloo Ki Subzi with hot and fluffy puris is an ideal choice. Here is the quick and easy recipe for Aloo Ki Subzi : If you like the… Masaledar Aloo is a delicious Indian recipe served as a Curries.

Masaledar aloo puri step by step

First: potatoes ko 1tesp salt dal kar boiled kar lein or Mash kar ky alag rakh dein.
Ab 1 bowl may flour ko chan lein phir 1 tbsp oil dal kar tammam spices dal dein or mix kar lein.
Ab mashed potatoes b add kar dein or thora thora neem garam pani dal kar gundh lein yahan tak ky 1 normal dough ready ho jay.
Ab dough par thora sa oil lagakar cover kar dein or 10 minute ky liy rest dein.
Ab 1 wok may oil garam kar lein.
Or puri ki dough ko 1 bar phir sy gundh kar knife sy kat kar balls bana lein phir thora thora flour dust kar ky byl lein.
Or garma garam oil may dal dein yaad rahy fleam medium high honi chahiy warna puri kharab b hosakti hai.
Ab halqy hath sy puri par oil dalty jayin or palat kar dusri side sy b fry kar lein agar aapki puri oil may dalty hi upar aajati hai to smajhin ky oil ka temperature bilkul theek hai or puri achy sy fry hogi.
Humari aloo puri zabardast si ban kar taiyar hai.
Ab deishout karein.
Very tasty Alhumdulilah.
.

Find the complete instructions on How to Make Masaledar Aloo. Wash the potatoes and boil them with a little salt (do not overcook). Puri Ke Sath Khaney Wali Aloo Ki Sabji Dhaba Style Aloo Masala Recipe - Simple, Easy Garam Masala Potatoes and Onions. Vegan Glutenfree Recipe - Vegan Richa.