date: 2020-08-10T04:58:52.227Z image: https://img-global.cpcdn.com/recipes/9ae0fe90868bd146/751x532cq70/mushroom-stir-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/9ae0fe90868bd146/751x532cq70/mushroom-stir-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/9ae0fe90868bd146/751x532cq70/mushroom-stir-fry-recipe-main-photo.jpg author: James Lamb ratingvalue: 5 reviewcount: 28549 recipeingredient: - " Onion 2 med thin sliced" - " Button mushroom 250 gms sliced" - " Tomato 1 big chopped" - " Green chilli 5 slit in two halves" - " Red Pepper 1 thin sliced" - " Ginger 1 grated" - " Garlic 12 tsp grated" - " Oil 2 Tb Sp" - "1/2 tsp Jeera powder " - "1 tsp Dhaniya powder " - "1/2 tsp Haldi powder " - "1 tsp Garam masala " - " Corriender chopped 2 tb sp" - "to taste Salt" recipeinstructions: - "Take oil in a non stick kadhai. Put in onion and stir fry it. Than add ginger, garlic, and mix well and cook for 2 mins. Now add the green chilli & add the dry masalas. Mix well. Now add the tomatoes and cook for 1 min. Now add the mushrooms and sliced red pepper." - "Mix and stir fry for 5-7 mins. Than add the chopped corriender. And mix cover the lid and cook for 3-4 mins" - "Serve with green Salad." categories: - Recipe tags: - mushroom - stir - fry katakunci: mushroom stir fry nutrition: 147 calories recipecuisine: American preptime: "PT20M" cooktime: "PT51M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, mushroom stir fry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious. This vegetarian stir-fry uses shiitake, beech, and enoki mushrooms, delivering a meaty texture and earthy flavor that will please both vegetarians and Nutritional Information. Please welcome guest author Garrett McCord as he shares a lip-smacking recipe for mushroom stir-fry he recreated from one he enjoyed in China. ~ This Broccoli and Mushroom Stir-Fry is so flavorful and easy to make. This is an easy, healthy vegetarian Chinese Mushroom Stir Fry recipe. I love mushrooms and this Chinese stir fry is really good. Mushroom Stir fry is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Mushroom Stir fry is something which I've loved my whole life. To get started with this particular recipe, we must first prepare a few ingredients. You can cook mushroom stir fry using 14 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Mushroom Stir fry: 1. Make ready Onion - 2 med thin sliced 1. Take Button mushroom - 250 gms sliced 1. Get Tomato - 1 big chopped 1. Take Green chilli - 5 slit in two halves 1. Get Red Pepper - 1 thin sliced 1. Prepare Ginger - 1" grated 1. Take Garlic - 1/2 tsp grated 1. Make ready Oil - 2 Tb Sp 1. Make ready 1/2 tsp Jeera powder - 1. Prepare 1 tsp Dhaniya powder - 1. Prepare 1/2 tsp Haldi powder - 1. Get 1 tsp Garam masala - 1. Get Corriender chopped - 2 tb sp 1. Prepare to taste Salt This super-savory tofu and mushroom stir-fry is a Stir-fries are all about cooking quickly and over high heat, so the key to success is prepping your ingredients beforehand so you're ready to go. Mushroom stir fry 素蠔油炒雜菇 is a wonderfully delicious vegetarian dish favorite in the average Chinese households. The intermingling of flavor and texture of the combination of mushrooms is so. This is a bumble stir-frying recipe with brown beech mushroom and white beech mushroom. ##### Steps to make Mushroom Stir fry: 1. Take oil in a non stick kadhai. Put in onion and stir fry it. Than add ginger, garlic, and mix well and cook for 2 mins. Now add the green chilli & add the dry masalas. Mix well. Now add the tomatoes and cook for 1 min. Now add the mushrooms and sliced red pepper. 1. Mix and stir fry for 5-7 mins. Than add the chopped corriender. And mix cover the lid and cook for 3-4 mins 1. Serve with green Salad. The intermingling of flavor and texture of the combination of mushrooms is so. This is a bumble stir-frying recipe with brown beech mushroom and white beech mushroom. I love mushrooms very much for their special taste and nutrition fact. This Enoki Mushroom Stir-Fry is the ideal meal for one person. This vegetarian stir-fry is flavorful, quick, delicious and the perfect weeknight meal for a single person. So that is going to wrap it up for this special food mushroom stir fry recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!