date: 2020-11-12T22:27:03.312Z image: https://img-global.cpcdn.com/recipes/40446e1d73c8cad7/751x532cq70/cream-cheese-stuffed-bacon-wrapped-breast-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/40446e1d73c8cad7/751x532cq70/cream-cheese-stuffed-bacon-wrapped-breast-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/40446e1d73c8cad7/751x532cq70/cream-cheese-stuffed-bacon-wrapped-breast-recipe-main-photo.jpg author: Lena Chandler ratingvalue: 4.9 reviewcount: 6809 recipeingredient: - " cream cheese filling" - "4 oz Whipped Cream Cheese" - "1/4 cup Chives or Green Onions finely chopped" - "1 Garlic clove minced" - " " - "2 Boneless skinless chicken breasts" - "4 Slices Bacon" recipeinstructions: - "Preheat oven to $350. Place a rack onto a baking sheet." - "In a small mixing bowl... Combine the ingredients for the filling and refrigerate." - "Butterfly both breasts leaving approximately 1" of the breast connected." - "Cover breast with saran wrap and pound the breast out to about 1/2 " thickness with a tenderizer." - "Spoon the cream cheese filling onto one side of each butterflied breast. NOTE: Don't spread the filling. Simply spoon a generous amount in a cylinder shape." - "Loosely roll the chicken up and use a toothpick the pin it closed." - "Wrap two pieces of bacon around each breast and pin with toothpicks." - "Place on the rack and bake until bacon is done. NOTE: Baking time varies based on the size of the breast. From my experience, the chicken will be done before the bacon will be." - "Prior to serving... Be sure to remove the toothpicks." categories: - Recipe tags: - cream - cheese - stuffed katakunci: cream cheese stuffed nutrition: 238 calories recipecuisine: American preptime: "PT31M" cooktime: "PT31M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to make a special dish, cream cheese stuffed & bacon wrapped breast. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. Cream Cheese Stuffed & Bacon Wrapped Breast is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Cream Cheese Stuffed & Bacon Wrapped Breast is something which I've loved my entire life. They are fine and they look wonderful. To get started with this particular recipe, we must prepare a few components. You can have cream cheese stuffed & bacon wrapped breast using 7 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Cream Cheese Stuffed & Bacon Wrapped Breast: 1. Get cream cheese filling: 1. Prepare 4 oz Whipped Cream Cheese 1. Get 1/4 cup Chives or Green Onions - finely chopped 1. Prepare 1 Garlic clove - minced 1. Get ---------------------------------- 1. Get 2 Boneless skinless chicken breasts 1. Prepare 4 Slices Bacon ##### Instructions to make Cream Cheese Stuffed & Bacon Wrapped Breast: 1. Preheat oven to $350. Place a rack onto a baking sheet. 1. In a small mixing bowl... Combine the ingredients for the filling and refrigerate. 1. Butterfly both breasts leaving approximately 1" of the breast connected. 1. Cover breast with saran wrap and pound the breast out to about 1/2 " thickness with a tenderizer. 1. Spoon the cream cheese filling onto one side of each butterflied breast. NOTE: Don't spread the filling. Simply spoon a generous amount in a cylinder shape. 1. Loosely roll the chicken up and use a toothpick the pin it closed. 1. Wrap two pieces of bacon around each breast and pin with toothpicks. 1. Place on the rack and bake until bacon is done. NOTE: Baking time varies based on the size of the breast. From my experience, the chicken will be done before the bacon will be. 1. Prior to serving... Be sure to remove the toothpicks. So that's going to wrap it up with this special food cream cheese stuffed & bacon wrapped breast recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!