date: 2020-10-17T11:33:46.688Z image: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg author: Esther Harrington ratingvalue: 5 reviewcount: 2308 recipeingredient: - " kgs Tbone Steak thick slices" - " Garlic paste" - " Ginger paste" - " n hlf tsp Salt" - " Chilli powder" - " Turmeric powder" - " Vinegar" - " Papaya grated" - " Tenderiser" - " Basil chopped" - " Rosemary chopped" - " Parsely chopped" - " Veggies" - " Green Capsicum cubes" - " Red Capsicum cubes" - " Peas boiled" - " French beans cut in three pieces" - " Carrot thick slices" - " Zucchini cubes" - " Baby Tomatoes" - " Worcestershire Sauce" - " Soya Sauce" - " Salt" - " Blackpepper pounded" - " Whitepepper powder" - " Garlic cloves chopped" recipeinstructions: - "Make marinade of salt, papaya, tenderiser, ginger, garlic, chilli powder, turmeric powder and vinegar" - "Apply all over the tbone steak slices with brush and let it marinate for six hours or overnight" - "In a pan put five to six tablespoon of either butter or oil, to fry slices on high flame to brown it up" - "Lay all slices on a baking tray pour the fried butter or oil on the tray and sprinkle half of the herbs on steak, bake in oven (just before serving) till cooked and browned up" - "In a pan put a tablespoon of oil or butter and stirfry the veggies top it up with the rest of ingredients except potatoes and baby tomatoes, stirfry for five minutes on high flame" - "Ten minutes before removing the tray from the oven, pour all veggies, baby tomatoes and potato wedges in the gaps of steak now sprinkle the remaining herbs all over the tray" - "Keep high temperature and let it brown up" - "Serve with pasta, dinner rolls or fried rice, as you remove from oven" - "Or skip potato wedges and serve with french fries" categories: - Recipe tags: - whosaynas - baked - tbone katakunci: whosaynas baked tbone nutrition: 140 calories recipecuisine: American preptime: "PT35M" cooktime: "PT44M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, whosayna’s baked tbone steak. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious. Whosayna’s Baked Tbone Steak is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Whosayna’s Baked Tbone Steak is something that I've loved my whole life. They are fine and they look wonderful. To get started with this particular recipe, we have to prepare a few ingredients. You can cook whosayna’s baked tbone steak using 26 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Whosayna’s Baked Tbone Steak: 1. Take kgs Tbone Steak (thick slices) 1. Make ready Garlic (paste) 1. Make ready Ginger (paste) 1. Take n hlf tsp Salt 1. Get Chilli powder 1. Prepare Turmeric powder 1. Take Vinegar 1. Get Papaya (grated) 1. Get Tenderiser 1. Make ready Basil (chopped) 1. Make ready Rosemary (chopped) 1. Get Parsely (chopped) 1. Get Veggies: 1. Prepare Green Capsicum (cubes) 1. Take Red Capsicum (cubes) 1. Take Peas (boiled) 1. Take French beans (cut in three pieces) 1. Get Carrot (thick slices) 1. Take Zucchini (cubes) 1. Take Baby Tomatoes 1. Make ready Worcestershire Sauce 1. Take Soya Sauce 1. Take Salt 1. Prepare Blackpepper (pounded) 1. Make ready Whitepepper (powder) 1. Make ready Garlic cloves (chopped) ##### Instructions to make Whosayna’s Baked Tbone Steak: 1. Make marinade of salt, papaya, tenderiser, ginger, garlic, chilli powder, turmeric powder and vinegar 1. Apply all over the tbone steak slices with brush and let it marinate for six hours or overnight 1. In a pan put five to six tablespoon of either butter or oil, to fry slices on high flame to brown it up 1. Lay all slices on a baking tray pour the fried butter or oil on the tray and sprinkle half of the herbs on steak, bake in oven (just before serving) till cooked and browned up 1. In a pan put a tablespoon of oil or butter and stirfry the veggies top it up with the rest of ingredients except potatoes and baby tomatoes, stirfry for five minutes on high flame 1. Ten minutes before removing the tray from the oven, pour all veggies, baby tomatoes and potato wedges in the gaps of steak now sprinkle the remaining herbs all over the tray 1. Keep high temperature and let it brown up 1. Serve with pasta, dinner rolls or fried rice, as you remove from oven 1. Or skip potato wedges and serve with french fries So that's going to wrap this up with this special food whosayna’s baked tbone steak recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!