Step-by-Step Guide to Make Super Quick Homemade Poricha Pathiri/NEI PATHAL/RICE FLOUR POORI

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date: 2020-09-02T00:24:17.505Z image: https://img-global.cpcdn.com/recipes/17b62b780f8dc835/751x532cq70/poricha-pathirinei-pathalrice-flour-poori-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/17b62b780f8dc835/751x532cq70/poricha-pathirinei-pathalrice-flour-poori-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/17b62b780f8dc835/751x532cq70/poricha-pathirinei-pathalrice-flour-poori-recipe-main-photo.jpg author: Winnie Miller ratingvalue: 4.5 reviewcount: 24915 recipeingredient: - "1 cup Rice Flour" - "3 tbsp Coconut" - "1 tsp Cumin" - "5-6 Shallots" - " Salt as required" - " Hot Water as required" recipeinstructions: - "Firstly grind the coconut, cumin and shallots to a coarse paste. Do not add water." - "Take the rice flour and salt. Add the ground mixture to it and mix well. Now add hot water and knead using a spoon until forms to a soft dough." - "Take small portion of the dough and place it on a greased foil paper and spread using your finger to give a poori shape. Deep fry in hot oil until slightly changes colour. Serve hot with your favourite gravy. Done!" categories: - Recipe tags: - poricha - pathirinei - pathalrice katakunci: poricha pathirinei pathalrice nutrition: 118 calories recipecuisine: American preptime: "PT33M" cooktime: "PT35M" recipeyield: "1" recipecategory: Dessert --- ![Poricha Pathiri/NEI PATHAL/RICE FLOUR POORI](https://img-global.cpcdn.com/recipes/17b62b780f8dc835/751x532cq70/poricha-pathirinei-pathalrice-flour-poori-recipe-main-photo.jpg) Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, poricha pathiri/nei pathal/rice flour poori. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious. Poricha Pathiri/NEI PATHAL/RICE FLOUR POORI is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Poricha Pathiri/NEI PATHAL/RICE FLOUR POORI is something that I've loved my whole life. They are fine and they look fantastic. To begin with this particular recipe, we must prepare a few ingredients. You can have poricha pathiri/nei pathal/rice flour poori using 6 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Poricha Pathiri/NEI PATHAL/RICE FLOUR POORI: 1. Take 1 cup Rice Flour 1. Get 3 tbsp Coconut 1. Prepare 1 tsp Cumin 1. Prepare 5-6 Shallots 1. Get Salt as required 1. Get Hot Water as required ##### Steps to make Poricha Pathiri/NEI PATHAL/RICE FLOUR POORI: 1. Firstly grind the coconut, cumin and shallots to a coarse paste. Do not add water. 1. Take the rice flour and salt. Add the ground mixture to it and mix well. Now add hot water and knead using a spoon until forms to a soft dough. 1. Take small portion of the dough and place it on a greased foil paper and spread using your finger to give a poori shape. Deep fry in hot oil until slightly changes colour. Serve hot with your favourite gravy. Done! So that is going to wrap it up for this exceptional food poricha pathiri/nei pathal/rice flour poori recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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