Step-by-Step Guide to Make Quick Smothered steak an mushroom gravy🔥

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date: 2020-09-29T06:23:26.877Z image: https://img-global.cpcdn.com/recipes/163ee020aba99755/751x532cq70/smothered-steak-an-mushroom-gravy🔥-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/163ee020aba99755/751x532cq70/smothered-steak-an-mushroom-gravy🔥-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/163ee020aba99755/751x532cq70/smothered-steak-an-mushroom-gravy🔥-recipe-main-photo.jpg author: Thomas Lambert ratingvalue: 4.9 reviewcount: 18674 recipeingredient: - "3 packs cube steak or whatever you perfer" - "2 (32 oz) beef broth" - "As needed Flour plate full for coating" - "1 pack mushroom diced" - "5 small onions I cut thick halves" - "3 tbs Cajun season" - "1 tbs Garlic powder" - "1 tsp Red pepper" - "4 tbs Parsley flakes" recipeinstructions: - "Season meat with ever you like I did Cajun season an get plate of flour with season in it also Cajun season an coat your steaks an brown them in a little oil" - "Once meat is brown if you leave Gratton as us Louisianians call it that good that’s flavor once you put your onions in even. Add little bit broth an that will scrape up" - "Once onions are cooked a little add steaks an mushrooms. Then rest of your broths an seasonings bring to boil. Then, simmer cook for least 1 hour to maybe 2 once gravy has thickened an everything is cooked down good !" - "Once cooked down serve over mashed potatoes or rice" categories: - Recipe tags: - smothered - steak - an katakunci: smothered steak an nutrition: 142 calories recipecuisine: American preptime: "PT19M" cooktime: "PT59M" recipeyield: "4" recipecategory: Lunch --- ![Smothered steak an mushroom gravy🔥](https://img-global.cpcdn.com/recipes/163ee020aba99755/751x532cq70/smothered-steak-an-mushroom-gravy🔥-recipe-main-photo.jpg) Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, smothered steak an mushroom gravy🔥. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious. Smothered steak an mushroom gravy🔥 is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Smothered steak an mushroom gravy🔥 is something that I have loved my whole life. They're fine and they look wonderful. To begin with this recipe, we must prepare a few ingredients. You can cook smothered steak an mushroom gravy🔥 using 9 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Smothered steak an mushroom gravy🔥: 1. Take 3 packs cube steak or whatever you perfer 1. Take 2 (32 oz) beef broth 1. Make ready As needed Flour plate full for coating 1. Take 1 pack mushroom diced 1. Get 5 small onions I cut thick halves 1. Make ready 3 tbs Cajun season 1. Get 1 tbs Garlic powder 1. Make ready 1 tsp Red pepper 1. Make ready 4 tbs Parsley flakes ##### Instructions to make Smothered steak an mushroom gravy🔥: 1. Season meat with ever you like I did Cajun season an get plate of flour with season in it also Cajun season an coat your steaks an brown them in a little oil 1. Once meat is brown if you leave Gratton as us Louisianians call it that good that’s flavor once you put your onions in even. Add little bit broth an that will scrape up 1. Once onions are cooked a little add steaks an mushrooms. Then rest of your broths an seasonings bring to boil. Then, simmer cook for least 1 hour to maybe 2 once gravy has thickened an everything is cooked down good ! 1. Once cooked down serve over mashed potatoes or rice So that's going to wrap this up for this exceptional food smothered steak an mushroom gravy🔥 recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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