Recipe of Perfect Eggplant & potato bake

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date: 2020-07-18T21:05:55.529Z image: https://img-global.cpcdn.com/recipes/b64a8fee4600de27/751x532cq70/eggplant-potato-bake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b64a8fee4600de27/751x532cq70/eggplant-potato-bake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b64a8fee4600de27/751x532cq70/eggplant-potato-bake-recipe-main-photo.jpg author: Alex Mitchell ratingvalue: 4.8 reviewcount: 40692 recipeingredient: - "1 large eggplant sliced 14 thick" - "3 large potatos of choice thinly sliced Ive used red" - "1 medium bell pepper of choice diced Ive used yellow" - "1 small onion of choice diced Ive used yellow" - "1 pound ground meat of choice Ive used extralean turkey" - "2 tablespoon extra virgin olive oil" - "2 tablespoon tomato paste Ive used Hunts brand" - "1 tablespoon concentrate beef broth Ive used Bovril brand" - "2 tablespoon fresh basil coarsly chopped" - "to taste Fresh ground black pepper" - " Water" - "1 block feta cheese crumbled" recipeinstructions: - "In a large sauce pan, heat up the oil at medium-high heat, add in the bell pepper and the onion and cook for a minute or two." - "Add in the meat and fully cook." - "Lower the heat, add fresh ground black pepper, fresh basil, tomato paste and concentrate beef broth and mix well. Add a little bit of water to make it saucier and put aside." - "In a oven proof glass dish, layer half of the potato slices at the bottom, top with half of the eggplant slices and cover with half of the meat mix. Repeat once." - "Top the dish with the crumbled feta cheese, cover and cook in a pre-heated oven at 375° for 45 minutes." - "Uncover and cook for another 15 mimutes." - "Serve with a green salad or veggies." - "Enjoy!" categories: - Recipe tags: - eggplant - - potato katakunci: eggplant potato nutrition: 176 calories recipecuisine: American preptime: "PT29M" cooktime: "PT49M" recipeyield: "4" recipecategory: Dessert --- ![Eggplant & potato bake](https://img-global.cpcdn.com/recipes/b64a8fee4600de27/751x532cq70/eggplant-potato-bake-recipe-main-photo.jpg) Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, eggplant & potato bake. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Eggplant & potato bake is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Eggplant & potato bake is something which I have loved my entire life. They are fine and they look wonderful. To begin with this recipe, we have to prepare a few components. You can cook eggplant & potato bake using 12 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Eggplant & potato bake: 1. Take 1 large eggplant, sliced 1/4" thick 1. Prepare 3 large potatos of choice, thinly sliced (I've used red) 1. Make ready 1 medium bell pepper of choice, diced (I've used yellow) 1. Get 1 small onion of choice, diced (I've used yellow) 1. Get 1 pound ground meat of choice (I've used extra-lean turkey) 1. Make ready 2 tablespoon extra virgin olive oil 1. Get 2 tablespoon tomato paste (I've used Hunt's brand) 1. Prepare 1 tablespoon concentrate beef broth (I've used Bovril brand) 1. Prepare 2 tablespoon fresh basil, coarsly chopped 1. Get to taste Fresh ground black pepper, 1. Make ready Water 1. Prepare 1 block feta cheese, crumbled ##### Steps to make Eggplant & potato bake: 1. In a large sauce pan, heat up the oil at medium-high heat, add in the bell pepper and the onion and cook for a minute or two. 1. Add in the meat and fully cook. 1. Lower the heat, add fresh ground black pepper, fresh basil, tomato paste and concentrate beef broth and mix well. Add a little bit of water to make it saucier and put aside. 1. In a oven proof glass dish, layer half of the potato slices at the bottom, top with half of the eggplant slices and cover with half of the meat mix. Repeat once. 1. Top the dish with the crumbled feta cheese, cover and cook in a pre-heated oven at 375° for 45 minutes. 1. Uncover and cook for another 15 mimutes. 1. Serve with a green salad or veggies. 1. Enjoy! So that's going to wrap it up with this special food eggplant & potato bake recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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