Meatballs with Gravy. Pour the gravy over the meatballs and bring to the boil. Season, to taste, with salt and freshly ground black pepper and serve.. With Brown Gravy Recipes on Yummly
The gravy is super easy and would be great with mashed potatoes. Whisk the gravy ingredients together and pour over the meatballs. Meatballs and Gravy do sound like the perfect home cooked comfort meal - Don't you agree? You can have Meatballs with Gravy using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Meatballs with Gravy
- It's 0.5 kg of lean ground beef.
- You need 2 of eggs.
- Prepare 1 tsp of salt.
- It's 1/4 cup of bread crumbs.
- You need 1/2 of small onion diced.
- Prepare 2 cups of water.
- You need 2 envelopes of bovril.
- You need 2 Tbsp of cornstarch.
- It's 1/4-1/3 cup of water.
What you will need to make Meatballs and Gravy in Pressure Cooker. Meatballs are easy to make the Paleo way, a little almond flour can hold just about anything together - it's all about proportions. Meatballs, Mashed Potatoes, and Homemade Gravy make a fantastic freezer-friendly meal! These recipes will please your whole family.
Meatballs with Gravy step by step
- Mix first 5 ingredients together and shapes into meatballs..
- Fry meatballs till cooked then drain any excess fat from pan..
- Add 2 cups water and bovril to pan and stir on medium heat..
- Mix cornstarch with 1/4 cup to 1/3 cup water to make a thin paste. Add to pan and stir constantly till gravy thickens..
- Turn heat to low and simmer for about 1 hour, stirring occasionally..
- Serve with mashed potatoes..
One of my favorite dishes is Meatballs and Mashed Potatoes. These Salisbury Steak Meatballs with Mushroom Gravy are American classic comfort food. These meatballs are delicate and tender and go great with the brown mushroom gravy. Meatballs with gravy is the ultimate comfort food like meatloaf with mashed potatoes. Nothing speaks of comfort food than country style beef meatballs with gravy.