date: 2020-07-13T03:33:53.989Z image: https://img-global.cpcdn.com/recipes/e572cd65704b9b28/751x532cq70/kunafa-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/e572cd65704b9b28/751x532cq70/kunafa-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/e572cd65704b9b28/751x532cq70/kunafa-recipe-main-photo.jpg author: Christian King ratingvalue: 4.5 reviewcount: 22801 recipeingredient: - "150 gm Roasted brown vermicelli" - "6-7 Tsp Melted butter" - "1 cup Sugar" - " Saffaron optional" - "50 gm Ricotta cheese" - "50 gm Mozzarella cheese" - " Pistachioalmonds or cashewnuts for decoration" - " Chocolate sauce for topping optional" - " Dark chocolatewhite chocolate flakes 4 Tsp for chocolate sauce" - "4 Tsp cream for chocolate sauce" - " for second type of kunafa cheese filling" - "100 gm Cheddar or soft cheese" - "1 cup milk" - "1 Tsp Mozzarella" - " Corn flour 1 Tsp in 4 Tsp milk" recipeinstructions: - "Ist mix break vermicelli into smaller pieces" - "Add butter" - "For shaping I used cookie cutter and bowl" - "Layers" - "If you use bowl,brush oil inside it first and repeat the same layers vermicelli, mozzarella and ricotta" - "Layers in a bowl" - "Ready for baking" - "After baking" - "Once kunafa ready,v make sugar syrup" - "Sugar,water and saffron" - "Cook until thick" - "After pouring sugar syrup, decor with nuts or chocolate sauce" - "Use ur fav nuts" - "For making chocolate sauce topping" - "4 Tsp chocolate flakes,4 Tsp cream" - "Thick and glazed sauce topping" - "Second type of creamy cheese filling" - "Mix sugar in milk and boil" - "Add corn flour to thicken and add cheese" - "Bake it same like ist kunafa,add sugar syp and nuts or chocolate sauce topping" - "Ready to serve" categories: - Recipe tags: - kunafa katakunci: kunafa nutrition: 295 calories recipecuisine: American preptime: "PT23M" cooktime: "PT39M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, kunafa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Kunafa is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are fine and they look wonderful. Kunafa is something which I've loved my whole life. To get started with this recipe, we have to prepare a few ingredients. You can cook kunafa using 15 ingredients and 21 steps. Here is how you can achieve it. ##### The ingredients needed to make Kunafa: 1. Take 150 gm Roasted brown vermicelli 1. Take 6-7 Tsp Melted butter 1. Take 1 cup Sugar 1. Prepare Saffaron optional 1. Prepare 50 gm Ricotta cheese 1. Take 50 gm Mozzarella cheese 1. Make ready Pistachio,almonds or cashewnuts for decoration 1. Take Chocolate sauce for topping optional 1. Make ready Dark chocolate/white chocolate flakes 4 Tsp for chocolate sauce 1. Prepare 4 Tsp cream for chocolate sauce 1. Prepare for second type of kunafa cheese filling 1. Prepare 100 gm Cheddar or soft cheese 1. Make ready 1 cup milk 1. Take 1 Tsp Mozzarella 1. Make ready Corn flour 1 Tsp in 4 Tsp milk ##### Instructions to make Kunafa: 1. Ist mix break vermicelli into smaller pieces 1. Add butter 1. For shaping I used cookie cutter and bowl 1. Layers 1. If you use bowl,brush oil inside it first and repeat the same layers vermicelli, mozzarella and ricotta 1. Layers in a bowl 1. Ready for baking 1. After baking 1. Once kunafa ready,v make sugar syrup 1. Sugar,water and saffron 1. Cook until thick 1. After pouring sugar syrup, decor with nuts or chocolate sauce 1. Use ur fav nuts 1. For making chocolate sauce topping 1. 4 Tsp chocolate flakes,4 Tsp cream 1. Thick and glazed sauce topping 1. Second type of creamy cheese filling 1. Mix sugar in milk and boil 1. Add corn flour to thicken and add cheese 1. Bake it same like ist kunafa,add sugar syp and nuts or chocolate sauce topping 1. Ready to serve So that's going to wrap it up with this special food kunafa recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!