date: 2020-09-21T09:41:47.534Z image: https://img-global.cpcdn.com/recipes/1e2a60f3a4f53d04/751x532cq70/mirror-glaze-valentines-day-cake-without-gelatin-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1e2a60f3a4f53d04/751x532cq70/mirror-glaze-valentines-day-cake-without-gelatin-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1e2a60f3a4f53d04/751x532cq70/mirror-glaze-valentines-day-cake-without-gelatin-recipe-main-photo.jpg author: Grace Richardson ratingvalue: 4.6 reviewcount: 42098 recipeingredient: - " For the Mousse" - "300 ml Milk" - "1 tbsp Agar Agar" - "400 g White Chocolate" - "300 ml Whipping Cream" - " For the Glaze" - "200 g Sugar" - "200 ml Water" - "400 g Condensed Milk" - "1 tbsp Agar Agar" - "400 g white chocolate" - " Red food colouring" recipeinstructions: - "Heat the milk and dissolve Agar Agar and chocolate, keep that aside (Don't boil)" - "Pour one cup of whipping cream into the bowl and beat until it holds stiff peaks" - "Fold in together chocolate mixture and whipped cream. (Make sure chocolate mixture at room temperature)" - "Then Fill the half of the mousse in the pan (Use springform pan)" - "Place the cake upside down (I used heart shaped vanilla cake, you can you any shape and any flavour)" - "Fill the remaining mousse and refrigerate for 4 to 5 hours or until set" - "Boil together water, sugar, Agar Agar and condensed milk. Now Add white chocolate and melt" - "Filter and add red colouring, blend well" - "Pour the glaze onto the cake" categories: - Recipe tags: - mirror - glaze - valentines katakunci: mirror glaze valentines nutrition: 199 calories recipecuisine: American preptime: "PT18M" cooktime: "PT53M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mirror glaze valentine's day cake without gelatin. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Mirror Glaze Valentine's Day Cake Without Gelatin is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Mirror Glaze Valentine's Day Cake Without Gelatin is something that I've loved my whole life. They're fine and they look fantastic. To get started with this recipe, we must prepare a few components. You can have mirror glaze valentine's day cake without gelatin using 12 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Mirror Glaze Valentine's Day Cake Without Gelatin: 1. Take For the Mousse: 1. Get 300 ml Milk 1. Get 1 tbsp Agar Agar 1. Make ready 400 g White Chocolate 1. Prepare 300 ml Whipping Cream 1. Get For the Glaze: 1. Take 200 g Sugar 1. Take 200 ml Water 1. Prepare 400 g Condensed Milk 1. Get 1 tbsp Agar Agar 1. Prepare 400 g white chocolate 1. Get Red food colouring ##### Instructions to make Mirror Glaze Valentine's Day Cake Without Gelatin: 1. Heat the milk and dissolve Agar Agar and chocolate, keep that aside (Don't boil) 1. Pour one cup of whipping cream into the bowl and beat until it holds stiff peaks 1. Fold in together chocolate mixture and whipped cream. (Make sure chocolate mixture at room temperature) 1. Then Fill the half of the mousse in the pan (Use springform pan) 1. Place the cake upside down (I used heart shaped vanilla cake, you can you any shape and any flavour) 1. Fill the remaining mousse and refrigerate for 4 to 5 hours or until set 1. Boil together water, sugar, Agar Agar and condensed milk. Now Add white chocolate and melt 1. Filter and add red colouring, blend well 1. Pour the glaze onto the cake So that's going to wrap this up for this exceptional food mirror glaze valentine's day cake without gelatin recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!