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date: 2020-12-22T19:24:07.725Z
image: https://img-global.cpcdn.com/recipes/7ea6b91bfbee6bfa/751x532cq70/coconut-milk-rice-recipe-thengai-paal-sadam-srilankan-yellow-rice-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7ea6b91bfbee6bfa/751x532cq70/coconut-milk-rice-recipe-thengai-paal-sadam-srilankan-yellow-rice-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7ea6b91bfbee6bfa/751x532cq70/coconut-milk-rice-recipe-thengai-paal-sadam-srilankan-yellow-rice-recipe-main-photo.jpg
author: Emily Harris
ratingvalue: 4.8
reviewcount: 29253
recipeingredient:
- "1 cup Basmati Rice"
- "1&1/2 extrated cup Coconut Milk"
- "1 tbsp Oil"
- "1 stick Cinnamon small"
- "2 Cloves"
- "1 Bay leaf"
- "1 Onion"
- "1.5 tsp Ginger garlic paste"
- "1 Green chilli medium"
- "1/2 tsp Turmeric powder"
- "1/2 tsp Garam masala"
- "As per taste Salt"
recipeinstructions:
- "Soak rice for 20-30 minutes."
- "Take half of the coconut, scrape them as pieces and grind in mixer adding water. Extract the coconut milk and keep it ready."
- "Take ginger garlic paste and green chilli in mixer. Grind them coarsely."
- "Heat oil and temper with cinnamon and cloves."
- "Add the finely chopped onions and green chilli, ginger garlic paste and saute nicely."
- "Then add turmeric powder, garam masala and salt. Then add the extracted coconut milk."
- "Once it boils, add the washed rice and pressure cook for 1 whistle in medium flame and 5 minutes in low flame."
- "Once the pressure releases open the cooker and gently mix it. Delicious yellow rice is ready."
categories:
- Recipe
tags:
- coconut
- milk
- rice
katakunci: coconut milk rice
nutrition: 236 calories
recipecuisine: American
preptime: "PT32M"
cooktime: "PT39M"
recipeyield: "4"
recipecategory: Dessert
---
![Coconut Milk Rice Recipe | Thengai Paal Sadam | Srilankan Yellow rice](https://img-global.cpcdn.com/recipes/7ea6b91bfbee6bfa/751x532cq70/coconut-milk-rice-recipe-thengai-paal-sadam-srilankan-yellow-rice-recipe-main-photo.jpg)
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, coconut milk rice recipe | thengai paal sadam | srilankan yellow rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Thengai Paal Sadam
To begin with this particular recipe, we have to prepare a few components. You can cook coconut milk rice recipe | thengai paal sadam | srilankan yellow rice using 12 ingredients and 8 steps. Here is how you cook that.
##### The ingredients needed to make Coconut Milk Rice Recipe | Thengai Paal Sadam | Srilankan Yellow rice:
1. Get 1 cup Basmati Rice
1. Prepare 1&1/2 extrated cup Coconut Milk
1. Get 1 tbsp Oil
1. Prepare 1 stick Cinnamon small
1. Get 2 Cloves
1. Get 1 Bay leaf
1. Get 1 Onion
1. Make ready 1.5 tsp Ginger garlic paste
1. Prepare 1 Green chilli, medium
1. Get 1/2 tsp Turmeric powder
1. Prepare 1/2 tsp Garam masala
1. Take As per taste Salt
As it is less spicy, it pairs well with any spicy veg or non veg gravy. Today we will learn how to make thengai paal sadam or coconut milk rice following this easy recipe with step wise. Because coconut rice recipe, my friend is very easy to cook. It uses minimal ingredients and works great with the left over rice too.
##### Instructions to make Coconut Milk Rice Recipe | Thengai Paal Sadam | Srilankan Yellow rice:
1. Soak rice for 20-30 minutes.
1. Take half of the coconut, scrape them as pieces and grind in mixer adding water. - Extract the coconut milk and keep it ready.
1. Take ginger garlic paste and green chilli in mixer. - Grind them coarsely.
1. Heat oil and temper with cinnamon and cloves.
1. Add the finely chopped onions and green chilli, ginger garlic paste and saute nicely.
1. Then add turmeric powder, garam masala and salt. - Then add the extracted coconut milk.
1. Once it boils, add the washed rice and pressure cook for 1 whistle in medium flame and 5 minutes in low flame.
1. Once the pressure releases open the cooker and gently mix it. - Delicious yellow rice is ready.
Because coconut rice recipe, my friend is very easy to cook. It uses minimal ingredients and works great with the left over rice too. It's an easy vegan Recipe for nutty, light and delicious coconut rice varies from home to home. In some households coconut milk rice is made( fresh coconut milk is. Sri Lankan Sodhi (Coconut milk chutney) - This is a mildly spiced stew made of freshly extracted coconut milk.
So that's going to wrap this up with this exceptional food coconut milk rice recipe | thengai paal sadam | srilankan yellow rice recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!