date: 2020-08-15T19:52:11.565Z image: https://img-global.cpcdn.com/recipes/4614200172216320/751x532cq70/packed-with-iron-hijiki-seaweed-butter-and-soy-sauce-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4614200172216320/751x532cq70/packed-with-iron-hijiki-seaweed-butter-and-soy-sauce-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4614200172216320/751x532cq70/packed-with-iron-hijiki-seaweed-butter-and-soy-sauce-pasta-recipe-main-photo.jpg author: Belle Rhodes ratingvalue: 4.2 reviewcount: 7473 recipeingredient: - "200 grams Pasta" - "15 grams Dried hijiki seaweed" - "1/4 bag Mizuna greens" - "20 grams Butter" - "4 tbsp Soy sauce" - "1 dash Salt and pepper" recipeinstructions: - "Boil a generous amount of water. Add salt (not listed) and boil the pasta." - "Rehydrate the hijiki seaweed. Chop the mizuna greens into 3 cm." - "Heat olive oil (not listed) in a frying pan and fry the seaweed, until water has evaporated a little." - "Add pasta and then butter. When it has melted, pour in soy sauce." - "Add mizuna greens, adjust the taste with salt and pepper, and you're done!" categories: - Recipe tags: - packed - with - iron katakunci: packed with iron nutrition: 141 calories recipecuisine: American preptime: "PT34M" cooktime: "PT58M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, packed with iron hijiki seaweed butter and soy sauce pasta. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. Packed with Iron Hijiki Seaweed Butter and Soy Sauce Pasta is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Packed with Iron Hijiki Seaweed Butter and Soy Sauce Pasta is something that I've loved my entire life. They are fine and they look wonderful. To get started with this recipe, we have to prepare a few components. You can cook packed with iron hijiki seaweed butter and soy sauce pasta using 6 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Packed with Iron Hijiki Seaweed Butter and Soy Sauce Pasta: 1. Make ready 200 grams Pasta 1. Take 15 grams Dried hijiki seaweed 1. Get 1/4 bag Mizuna greens 1. Get 20 grams Butter 1. Make ready 4 tbsp Soy sauce 1. Get 1 dash Salt and pepper ##### Steps to make Packed with Iron Hijiki Seaweed Butter and Soy Sauce Pasta: 1. Boil a generous amount of water. Add salt (not listed) and boil the pasta. 1. Rehydrate the hijiki seaweed. Chop the mizuna greens into 3 cm. 1. Heat olive oil (not listed) in a frying pan and fry the seaweed, until water has evaporated a little. 1. Add pasta and then butter. When it has melted, pour in soy sauce. 1. Add mizuna greens, adjust the taste with salt and pepper, and you're done! So that's going to wrap this up with this exceptional food packed with iron hijiki seaweed butter and soy sauce pasta recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!