Steps to Prepare Homemade Rice pudding

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date: 2020-10-14T04:35:06.295Z image: https://img-global.cpcdn.com/recipes/56c6ae1e324d2c9f/751x532cq70/rice-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/56c6ae1e324d2c9f/751x532cq70/rice-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/56c6ae1e324d2c9f/751x532cq70/rice-pudding-recipe-main-photo.jpg author: Leon Holmes ratingvalue: 4.3 reviewcount: 43965 recipeingredient: - "1/2 cup rice" - "500 ml milk" - "4 tbsp sugar" - "100 ml condensed milk" - "1 tsp vanilla essence" - "1 tbsp chopped pistachio tuttifrutti" recipeinstructions: - "Soak rice for 2-3 hours, then wash it gently, and strain it. Add some water and put it in mixi and make a thick paste." - "Start boiling some milk,and add those paste to it. Stir it continuously to avoid lumps." - "Stir it till that mixture get little thicken then add sugar and condensed milk. Then start stirring again so sugar and condensed milk mixed properly with that milk mixture." - "After this add few drops of vanila essence, and once that mixture thickens turn off the flame." - "Prepare your mould with little clarified butter greasing,then put those thick mixtures in mould and put it in fridge." - "After this your rice pudding will be perfectly formed, demould them and ready to serve with some chopped pistachio and colourful tutty fruty garnishing..." categories: - Recipe tags: - rice - pudding katakunci: rice pudding nutrition: 242 calories recipecuisine: American preptime: "PT20M" cooktime: "PT38M" recipeyield: "3" recipecategory: Lunch --- ![Rice pudding](https://img-global.cpcdn.com/recipes/56c6ae1e324d2c9f/751x532cq70/rice-pudding-recipe-main-photo.jpg) Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rice pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Rice pudding is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Rice pudding is something which I've loved my entire life. They're fine and they look wonderful. To get started with this recipe, we have to prepare a few ingredients. You can cook rice pudding using 6 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Rice pudding: 1. Get 1/2 cup rice 1. Take 500 ml milk 1. Take 4 tbsp sugar 1. Prepare 100 ml condensed milk 1. Make ready 1 tsp vanilla essence 1. Get 1 tbsp chopped pistachio & tuttifrutti ##### Instructions to make Rice pudding: 1. Soak rice for 2-3 hours, then wash it gently, and strain it. Add some water and put it in mixi and make a thick paste. 1. Start boiling some milk,and add those paste to it. Stir it continuously to avoid lumps. 1. Stir it till that mixture get little thicken then add sugar and condensed milk. Then start stirring again so sugar and condensed milk mixed properly with that milk mixture. 1. After this add few drops of vanila essence, and once that mixture thickens turn off the flame. 1. Prepare your mould with little clarified butter greasing,then put those thick mixtures in mould and put it in fridge. 1. After this your rice pudding will be perfectly formed, demould them and ready to serve with some chopped pistachio and colourful tutty fruty garnishing... So that is going to wrap this up with this special food rice pudding recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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