date: 2020-08-10T17:42:52.823Z image: https://img-global.cpcdn.com/recipes/c841561dd9f53f1d/751x532cq70/karhi-pakora-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c841561dd9f53f1d/751x532cq70/karhi-pakora-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c841561dd9f53f1d/751x532cq70/karhi-pakora-recipe-main-photo.jpg author: Noah Evans ratingvalue: 4.6 reviewcount: 6701 recipeingredient: - "Half kg dahi" - "2 cup besan" - "1 cup oil" - "2 onion slice cut" - "2 tbsp ginger garlic paste" - "3 tomatoes" - " Dried Ingredients" - "2 tbsp Salt" - "1 and half Tbsp laal mirch powder" - "2 tbsp crushed coriander" - "Half tsp Haldi" - "Half tsp pisa gram masalA" - " For Pkoras" - "1 and half cup besan" - "1 pao gheeoil" - "2 medium size Aloo cut in small chunks" - "3 onions omlate cutt" - "3 crushed green chili" - "2 tbsp qasoori methi" - "1 tbsp salt" - "1 tbsp chili flake" - "2 pinch meetha Soda" - " For Tarka" - "Half cup oil" - "10 sabat laal mirch gol" - "1 tbsp zeera" - "Half tbsp rai" - "6-7 Kurri pattaif you hve available I have not available" - " Green dhaniya for garnishing" recipeinstructions: - "Sb se pehly piyaz and tomatoes cut karein or ginger garlic paste bana lein. Aik bary bowl mn dahi ko whisk karein or is chhan ke besan dalen or achi trah mix kar ke bowl ko pani se full kar lein" - "Pressure cooker lein. Flame on karein. oil dalen jab gram hojaey tb piyaz dalen. Or soute karein. Jab golden hony lagen to is mn ginger garlic paste or tomato add karein. Pani ka chheenta lgaen or 2-3 minut tak liey pkny dein taa ke tomato soft ho jaen" - "Dried masaly Add karein or achi trah 3 minut ke liey bhunen" - "Ab flame low kar dein. Aik hath mn chaani pkren. Dusry hth se besan or dahi wala mixture chaan ke sara daal dein. Is ke ilawa half bowl pani ka mazeed b dalen" - "Achi trah mix karein. Consistency bilkul pani jesi patli ho. Pressure lgaaen. Or whistle chlny ke baad 20 minut ke liey pkaaen" - "Is doran pkoron ka batter ready karein. Karahi mn oil dalen. Jab gram hony lgy to hath se ya choty spoon ki madad se choty size ke pkory bnanen. Or aik dish mn jma kar lein" - "Timing puri hony ke baad cooker opn karein. Mazedaar karhi pkk chuki hogi. Is mn pkory add karein or dhak dein dhakn se. Is py sbz dhaniya dL dein or pisa gram masala b. Tb tak tarka ready karein." - "Frying pan mn oil gram karein. Jab heat up hojaey to phly rai or sabt mirch dalen. Phir is mn zeera or karri patta dal ke kuch seconds ke andr ee karhi py undail dein." - "Mazedaarr karhi Pakora ready hy. Ap chahen to zeera rice ke sath b kha skty hn wrna roti ke sath serve karein. Jazak-Allah😊" categories: - Recipe tags: - karhi - pakora katakunci: karhi pakora nutrition: 261 calories recipecuisine: American preptime: "PT39M" cooktime: "PT36M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, karhi pakora. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious. Karhi Pakora is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Karhi Pakora is something which I've loved my whole life. To get started with this particular recipe, we must first prepare a few ingredients. You can have karhi pakora using 29 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Karhi Pakora: 1. Make ready Half kg dahi 1. Get 2 cup besan 1. Get 1 cup oil 1. Make ready 2 onion slice cut 1. Make ready 2 tbsp ginger garlic paste 1. Get 3 tomatoes 1. Take Dried Ingredients 1. Make ready 2 tbsp Salt 1. Get 1 and half Tbsp laal mirch powder 1. Make ready 2 tbsp crushed coriander 1. Make ready Half tsp Haldi 1. Prepare Half tsp pisa gram masalA 1. Take For Pkoras: 1. Make ready 1 and half cup besan 1. Make ready 1 pao ghee/oil 1. Make ready 2 medium size Aloo cut in small chunks 1. Make ready 3 onions omlate cutt 1. Take 3 crushed green chili 1. Prepare 2 tbsp qasoori methi 1. Make ready 1 tbsp salt 1. Get 1 tbsp chili flake 1. Take 2 pinch meetha Soda 1. Take For Tarka: 1. Get Half cup oil 1. Prepare 10 sabat laal mirch gol 1. Take 1 tbsp zeera 1. Prepare Half tbsp rai 1. Take 6-7 Kurri patta(if you hve available. I have not available) 1. Take Green dhaniya for garnishing ##### Instructions to make Karhi Pakora: 1. Sb se pehly piyaz and tomatoes cut karein or ginger garlic paste bana lein. Aik bary bowl mn dahi ko whisk karein or is chhan ke besan dalen or achi trah mix kar ke bowl ko pani se full kar lein 1. Pressure cooker lein. Flame on karein. oil dalen jab gram hojaey tb piyaz dalen. Or soute karein. Jab golden hony lagen to is mn ginger garlic paste or tomato add karein. Pani ka chheenta lgaen or 2-3 minut tak liey pkny dein taa ke tomato soft ho jaen 1. Dried masaly Add karein or achi trah 3 minut ke liey bhunen 1. Ab flame low kar dein. Aik hath mn chaani pkren. Dusry hth se besan or dahi wala mixture chaan ke sara daal dein. Is ke ilawa half bowl pani ka mazeed b dalen 1. Achi trah mix karein. Consistency bilkul pani jesi patli ho. Pressure lgaaen. Or whistle chlny ke baad 20 minut ke liey pkaaen 1. Is doran pkoron ka batter ready karein. Karahi mn oil dalen. Jab gram hony lgy to hath se ya choty spoon ki madad se choty size ke pkory bnanen. Or aik dish mn jma kar lein 1. Timing puri hony ke baad cooker opn karein. Mazedaar karhi pkk chuki hogi. Is mn pkory add karein or dhak dein dhakn se. Is py sbz dhaniya dL dein or pisa gram masala b. Tb tak tarka ready karein. 1. Frying pan mn oil gram karein. Jab heat up hojaey to phly rai or sabt mirch dalen. Phir is mn zeera or karri patta dal ke kuch seconds ke andr ee karhi py undail dein. 1. Mazedaarr karhi Pakora ready hy. Ap chahen to zeera rice ke sath b kha skty hn wrna roti ke sath serve karein. Jazak-Allah😊 So that is going to wrap it up with this special food karhi pakora recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. 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