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date: 2020-08-04T13:27:00.907Z
image: https://img-global.cpcdn.com/recipes/879511a17a7b29a1/751x532cq70/pakora-karhi-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/879511a17a7b29a1/751x532cq70/pakora-karhi-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/879511a17a7b29a1/751x532cq70/pakora-karhi-recipe-main-photo.jpg
author: Timothy Castillo
ratingvalue: 4.9
reviewcount: 30791
recipeingredient:
- "3 pao basan"
- "1 kg dahi"
- "1 cup hara dhaniya"
- "15,18 hari mirchen"
- "1 piyaz kg"
- "2 teaspn kuti lal mirch"
- "2 teaspn lal mirch powdr"
- "2 teaspn dhaniya powdr"
- "2 teaspn haldi"
- " Namak hasb e zaiqa"
- " Oil hasb e zarurat"
- "2 tblspn kuti hoi lehsan"
- "1 tblspn zeera"
- "8,10 curry paty optional"
- "6,8 goal lal mirch optional"
- " Baking soda 14 tspn"
recipeinstructions:
- "Dahi mein 1,1/2 cup basan, 2 teaspn haldi, 2tspn kuti lal mirch, 2 tspn lal mirch powdr 2 tspn dhaniya powdr namak hasb e zaiqa dal ke achi tarah mix karen koi guthli na ho"
- "Ab es mein 2 jug pani shamil kar ke pakne ke liye rakh dein 2 say 2.5 ghanty us mein 4 piyaz kat ke shamil kar dein sath hari mirchen bi dal dein"
- "Ab pakoray banae ke liye 4 cup basan lein us mein 1 cup hara dhaniya kati hoi hari mirchen, piyaz,1/2 tspn baking soda sub chezen mix kar ke pani dalen or batter bana lein"
- "2.5 hour baad karhi tayar hai ab oil garam kar ke pakoray fry karen or karhi mein dalty jaen sub pakoray fry ho jaen"
- "Ab tarky ke liye 1 cup oil mein 2 tblspn kuti hoi lehsan dal curry pata bi dal dein ab lehsan ka colour change hone lagy tou zeera bi add kar lein ap ye karhi ke uper tarka laga lein mazedar pakora karhi tayar hai"
categories:
- Recipe
tags:
- pakora
- karhi
katakunci: pakora karhi
nutrition: 163 calories
recipecuisine: American
preptime: "PT35M"
cooktime: "PT41M"
recipeyield: "3"
recipecategory: Dessert
---
![Pakora karhi](https://img-global.cpcdn.com/recipes/879511a17a7b29a1/751x532cq70/pakora-karhi-recipe-main-photo.jpg)
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, pakora karhi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Learn how to make Kari Pakora recipe Step by Step by our amazing Chef. No need to worry we will teach your easy steps without compromising on taste. Kadhi pakora or karhi pakoda is a pakistani and indian dish. It consists of a thick gravy based on chickpea or gram flour to which yogurt is added to give.
Pakora karhi is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are fine and they look wonderful. Pakora karhi is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have pakora karhi using 16 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Pakora karhi:
1. Get 3 pao basan
1. Take 1 kg dahi
1. Take 1 cup hara dhaniya
1. Prepare 15,18 hari mirchen
1. Take 1 piyaz kg
1. Get 2 teaspn kuti lal mirch
1. Prepare 2 teaspn lal mirch powdr
1. Get 2 teaspn dhaniya powdr
1. Prepare 2 teaspn haldi
1. Make ready Namak hasb e zaiqa
1. Take Oil hasb e zarurat
1. Get 2 tblspn kuti hoi lehsan
1. Prepare 1 tblspn zeera
1. Make ready 8,10 curry paty (optional)
1. Get 6,8 goal lal mirch (optional)
1. Take Baking soda 1/4 tspn
Kadhiw pakora is one such rich and colourful curry prepared with mixture of curd and bessan flour.,more interestingly it is then topped with onion pakoras. Kadhi Pakora Recipe is a Pakistani soupy curry with lots of pakoras in it, and is finished off with a karhi patta Pakoras that are just begging to soak in all that delicious karhi. All in all a perfect cozy recipe. Karhi or Karhi Pakora is a Pakistani vegetarian dish consisting of a sour yoghurt & chickpea flour/besan base with pakora's or vegetable fritters.
##### Steps to make Pakora karhi:
1. Dahi mein 1,1/2 cup basan, 2 teaspn haldi, 2tspn kuti lal mirch, 2 tspn lal mirch powdr 2 tspn dhaniya powdr namak hasb e zaiqa dal ke achi tarah mix karen koi guthli na ho
1. Ab es mein 2 jug pani shamil kar ke pakne ke liye rakh dein 2 say 2.5 ghanty us mein 4 piyaz kat ke shamil kar dein sath hari mirchen bi dal dein
1. Ab pakoray banae ke liye 4 cup basan lein us mein 1 cup hara dhaniya kati hoi hari mirchen, piyaz,1/2 tspn baking soda sub chezen mix kar ke pani dalen or batter bana lein
1. 2.5 hour baad karhi tayar hai ab oil garam kar ke pakoray fry karen or karhi mein dalty jaen sub pakoray fry ho jaen
1. Ab tarky ke liye 1 cup oil mein 2 tblspn kuti hoi lehsan dal curry pata bi dal dein ab lehsan ka colour change hone lagy tou zeera bi add kar lein ap ye karhi ke uper tarka laga lein mazedar pakora karhi tayar hai
All in all a perfect cozy recipe. Karhi or Karhi Pakora is a Pakistani vegetarian dish consisting of a sour yoghurt & chickpea flour/besan base with pakora's or vegetable fritters. Note: Recipe has been updated with added tips. Pakora Kari پکوڑا کڑی Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Pakora Kari. Huge and unique collection of pakistani easy cooking recipes.
So that's going to wrap it up with this exceptional food pakora karhi recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!