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date: 2020-09-22T00:18:10.855Z
image: https://img-global.cpcdn.com/recipes/cebc0c1b7ae3e267/751x532cq70/🍫🍪brownie-cookies🍪🍫-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/cebc0c1b7ae3e267/751x532cq70/🍫🍪brownie-cookies🍪🍫-recipe-main-photo.jpg
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author: Paul Romero
ratingvalue: 4.3
reviewcount: 24882
recipeingredient:
- "120 g (1/2 cup) 4oz white sugar"
- "90 g 12 cup3oz brown sugar"
- "90 g 6 tbsps3oz unsalted butter room temperature"
- "2 eggs"
- "1 tsp vanilla extract"
- "120 g 1cup4oz cocoa powder unsweetened"
- "1/2 tsp salt"
- "90 g 12 cup3oz chocolate chips"
recipeinstructions:
- "Combine the sugars and butter in a microwavable bowl (or in a pot on the stove). Heat until the butter has melted."
- "Remove from heat and beat well with a hand mixer for 2-3 minutes. (I tried doing this recipe without an electric mixer and my cookies came out really flat) Add in the eggs and vanilla extract and beat with hand mixer for 2 minutes (this, along with melting the butter and sugar, helps create a crackly crust on top of the cookies)."
- "Stir together the cocoa powder and salt and add them to the batter. Beat for another 30 seconds."
- "Lastly fold in the chocolate chips. The batter will be soft but refrigerate it for a minimum of 30 to 40 minutes. Preheat the oven to 350°F (180oC). When the cookie dough is stiff scoop 12 cookies onto a baking tray lined with parchment. Round the dough in your hands (or use small ice cream scoop) and press to flatten down just a little."
- "Bake cookies for about 10 -12 minutes. When baked they might look 'uncooked' but they are not, they are perfectly fudgy on the inside. Set aside to cool down and enjoy fresh. Store them in an airtight container for up to 2 days."
categories:
- Recipe
tags:
- brownie
- cookies
katakunci: brownie cookies
nutrition: 265 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT49M"
recipeyield: "2"
recipecategory: Dinner
---
![🍫🍪Brownie Cookies🍪🍫](https://img-global.cpcdn.com/recipes/cebc0c1b7ae3e267/751x532cq70/🍫🍪brownie-cookies🍪🍫-recipe-main-photo.jpg)
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, 🍫🍪brownie cookies🍪🍫. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
🍫🍪Brownie Cookies🍪🍫 is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. 🍫🍪Brownie Cookies🍪🍫 is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook 🍫🍪brownie cookies🍪🍫 using 8 ingredients and 5 steps. Here is how you cook that.
##### The ingredients needed to make 🍫🍪Brownie Cookies🍪🍫:
1. Take 120 g (1/2 cup) /4oz) white sugar
1. Prepare 90 g (1/2 cup/3oz) brown sugar
1. Take 90 g (6 tbsps/3oz) unsalted butter (room temperature)
1. Make ready 2 eggs
1. Prepare 1 tsp vanilla extract
1. Prepare 120 g (1cup/4oz) cocoa powder, unsweetened
1. Make ready 1/2 tsp salt
1. Prepare 90 g (1/2 cup/3oz) chocolate chips
##### Instructions to make 🍫🍪Brownie Cookies🍪🍫:
1. Combine the sugars and butter in a microwavable bowl (or in a pot on the stove). - Heat until the butter has melted.
1. Remove from heat and beat well with a hand mixer for 2-3 minutes. (I tried doing this recipe without an electric mixer and my cookies came out really flat) - Add in the eggs and vanilla extract and beat with hand mixer for 2 minutes (this, along with melting the butter and sugar, helps create a crackly crust on top of the cookies).
1. Stir together the cocoa powder and salt and add them to the batter. Beat for another 30 seconds.
1. Lastly fold in the chocolate chips. The batter will be soft but refrigerate it for a minimum of 30 to 40 minutes. - - Preheat the oven to 350°F (180oC). When the cookie dough is stiff scoop 12 cookies onto a baking tray lined with parchment. - - Round the dough in your hands (or use small ice cream scoop) and press to flatten down just a little.
1. Bake cookies for about 10 -12 minutes. When baked they might look 'uncooked' but they are not, they are perfectly fudgy on the inside. - Set aside to cool down and enjoy fresh. Store them in an airtight container for up to 2 days.
So that's going to wrap it up for this exceptional food 🍫🍪brownie cookies🍪🍫 recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!