date: 2020-12-29T12:38:12.770Z image: https://img-global.cpcdn.com/recipes/62f20a47d4d1f4e6/751x532cq70/gutti-vankaya-kura-stuffed-brinjal-curry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/62f20a47d4d1f4e6/751x532cq70/gutti-vankaya-kura-stuffed-brinjal-curry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/62f20a47d4d1f4e6/751x532cq70/gutti-vankaya-kura-stuffed-brinjal-curry-recipe-main-photo.jpg author: Theresa Weber ratingvalue: 4.3 reviewcount: 10726 recipeingredient: - "2 tablespoons Pea nuts" - "2 tablespoons Seasame Seeds" - "6 - 8 numbers Chillies Dry Red" - "1 tablespoon Coriander Seeds" - "10 grams Coconut Dry" - "1 number Onion" - "4 numbers Garlic Cloves" - "1 number Tamarind Lemon size" - "to taste Salt" - "pinch Turmeric" - "500 grams Brinjal" recipeinstructions: - "For Masala:  Dry roast all the ingredients on a slow flame." - "Grind all the dry roasted ingredients along with 1 onion and 4 cloves of garlic ,Tamarind, Dry coconut, Turmeric. Make it into a fine paste by adding very little water." - "Slit the brinjal into 4 pieces in the middle." - "Add some oil and salt to this paste." - "Fill the paste into the brinjal as shown." - "Put some oil in the pan and add the stuffed brinjal. Let it fry on all sides. Now add remaining masala by adding some water into it." - "Now close the lid and let the brinjal cook till soft." - "Now the yummy Andhra Special home made Gutti Vankaya Curry is ready to eat. Goes well with roti and rice." categories: - Recipe tags: - gutti - vankaya - kura katakunci: gutti vankaya kura nutrition: 166 calories recipecuisine: American preptime: "PT35M" cooktime: "PT31M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, gutti vankaya kura (stuffed brinjal curry). One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Gutti Vankaya Kura (Stuffed Brinjal Curry) is one of the most favored of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. Gutti Vankaya Kura (Stuffed Brinjal Curry) is something that I have loved my entire life. They are fine and they look fantastic. Gutti vankaya recipe - Gutti vankaya kura is a popular stuffed brinjal curry recipe from Andhra Cuisine. We make it often at home to go with plain You may also like to check this Gutti dry vankaya fry. To make most stuffed brinjal curry recipes, ingredients like onions, peanuts, coconut, red chilis. Gutti Vankaya Curry - Stuffed Brinjal Curry (ఆంధ్రా స్పెషల్ గుత్తి వంకాయ కూర). finally, enjoy gutti vankaya curry with roti or rice. To get started with this particular recipe, we must first prepare a few ingredients. You can have gutti vankaya kura (stuffed brinjal curry) using 11 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Gutti Vankaya Kura (Stuffed Brinjal Curry): 1. Prepare 2 tablespoons Pea nuts 1. Make ready 2 tablespoons Seasame Seeds 1. Make ready 6 - 8 numbers Chillies Dry Red 1. Prepare 1 tablespoon Coriander Seeds 1. Prepare 10 grams Coconut Dry 1. Prepare 1 number Onion 1. Take 4 numbers Garlic Cloves 1. Take 1 number Tamarind Lemon size 1. Take to taste Salt 1. Prepare pinch Turmeric 1. Prepare 500 grams Brinjal Gutti vangaya kura is basically a dish from Andhra. I happened to taste this in a friend's place few months back. Hooked by the taste of this andhra style You cannot stuff all the masalas inside the brinjal. Gutti vankaya kura recipe with quick video, step by step photos. ##### Instructions to make Gutti Vankaya Kura (Stuffed Brinjal Curry): 1. For Masala:  Dry roast all the ingredients on a slow flame. 1. Grind all the dry roasted ingredients along with 1 onion and 4 cloves of garlic ,Tamarind, Dry coconut, Turmeric. Make it into a fine paste by adding very little water. 1. Slit the brinjal into 4 pieces in the middle. 1. Add some oil and salt to this paste. 1. Fill the paste into the brinjal as shown. 1. Put some oil in the pan and add the stuffed brinjal. Let it fry on all sides. Now add remaining masala by adding some water into it. 1. Now close the lid and let the brinjal cook till soft. 1. Now the yummy Andhra Special home made Gutti Vankaya Curry is ready to eat. Goes well with roti and rice. Hooked by the taste of this andhra style You cannot stuff all the masalas inside the brinjal. Gutti vankaya kura recipe with quick video, step by step photos. Brinjals stuffed with spice powder, cooked in peanut tamarind based gravy. I have not tasted gutti vankaya kura before. Being a brinjal fan, I was too tempted to try this recipe when it was forwarded by my BIL from his friend Smitha. So that's going to wrap this up for this exceptional food gutti vankaya kura (stuffed brinjal curry) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!