Kali Masoor Daal with Boiled Rice.
You can have Kali Masoor Daal with Boiled Rice using 15 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Kali Masoor Daal with Boiled Rice
- It's 1 Pao of Kali Masoor Daal.
- You need 2 chopped of Onion.
- You need of Tomato.
- Prepare of Podinay k patay.
- Prepare of pisi hoi laal mirch.
- It's of haldi.
- You need of Lehsan adrak paste.
- You need of salt.
- You need of For baghar...
- It's small size of Onion 1.
- You need of Zeera.
- It's of Gol mirch (red).
- It's 4,5 of lehsan jo.
- Prepare 4 tbsp of oil.
- It's of karhi patta.
Kali Masoor Daal with Boiled Rice instructions
- Daal ko pani me dal k pyaz pisi hoi laal mirch haldi tamatar adrak lehson k sath charha den. jab daal galne lage aur pani kam ho jaye to usme podeenay k patay salt add karen aur bhunain. phir jitni dal patli karni ho utna pani add kar k pakayen..
- Last me bhagar lagane k liye oil me lehson brown karen phir usme pyaz gol mirch zeera karhi patta dal k karkarhayen.aur daal k oper dal len..
- Boiled rice k sath serve karen.