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date: 2020-12-29T13:51:38.207Z
image: https://img-global.cpcdn.com/recipes/c3e16b41da1dcf67/751x532cq70/mochi-brownies-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c3e16b41da1dcf67/751x532cq70/mochi-brownies-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c3e16b41da1dcf67/751x532cq70/mochi-brownies-recipe-main-photo.jpg
author: Myrtle Hale
ratingvalue: 4.3
reviewcount: 14791
recipeingredient:
- "1 cup mochikoglutinous rice flour"
- "1/2 cup unsweetened cocoa powder i use Hersheys cocoa"
- "1 cup granulated white sugar"
- "1.5 tsp baking powder"
- "75 gr5 tbsp butter melted"
- "1.5 cup whole milk"
- "2 large eggs"
- "1 tsp vanilla"
- "3 tbsp chopped dark chocolate"
recipeinstructions:
- "Preheat the oven to 350°F/180 degree celcius. Line an 8 by 8-inch baking pan with parchment paper."
- "In a medium bowl, add mochiko, cocoa powder, sugar and baking powder. Whisk together until evenly mixed."
- "In a large bowl, add melted butter, eggs, milk, and vanilla extract. Whisk until evenly combined and no egg streaks remain. Add in dry ingredients. Mix until evenly blended."
- "Pour batter into prepared baking pan. Sprinkle surface with chopped chocolate. Bake 60-70 minutes or until mochi is set. A toothpick inserted should come out mostly clean. Let mochi cool completely before slicing and serving."
categories:
- Recipe
tags:
- mochi
- brownies
katakunci: mochi brownies
nutrition: 234 calories
recipecuisine: American
preptime: "PT31M"
cooktime: "PT36M"
recipeyield: "1"
recipecategory: Lunch
---
![Mochi Brownies](https://img-global.cpcdn.com/recipes/c3e16b41da1dcf67/751x532cq70/mochi-brownies-recipe-main-photo.jpg)
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, mochi brownies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mochi Brownies is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Mochi Brownies is something that I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mochi brownies using 9 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Mochi Brownies:
1. Get 1 cup mochiko/glutinous rice flour
1. Prepare 1/2 cup unsweetened cocoa powder (i use Hershey’s cocoa)
1. Make ready 1 cup granulated white sugar
1. Prepare 1.5 tsp baking powder
1. Take 75 gr/5 tbsp butter, melted
1. Prepare 1.5 cup whole milk
1. Take 2 large eggs
1. Take 1 tsp vanilla
1. Take 3 tbsp chopped dark chocolate
##### Instructions to make Mochi Brownies:
1. Preheat the oven to 350°F/180 degree celcius. Line an 8 by 8-inch baking pan with parchment paper.
1. In a medium bowl, add mochiko, cocoa powder, sugar and baking powder. Whisk together until evenly mixed.
1. In a large bowl, add melted butter, eggs, milk, and vanilla extract. Whisk until evenly combined and no egg streaks remain. Add in dry ingredients. Mix until evenly blended.
1. Pour batter into prepared baking pan. Sprinkle surface with chopped chocolate. - Bake 60-70 minutes or until mochi is set. A toothpick inserted should come out mostly clean. Let mochi cool completely before slicing and serving.
So that is going to wrap it up with this special food mochi brownies recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!