Mango mochi.
You can cook Mango mochi using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Mango mochi
- You need 1/2 cup of sticky rice.
- You need 1 cup of water.
- Prepare 1/2 cup of milk.
- Prepare 3 spoon of sugar.
- It's 3 spoon of corn flour.
- Prepare 3 spoon of powder sugar.
- Prepare 1 of ripe mango.
Mango mochi instructions
- Boil the rice, add water milk sugar.
- When done..keep it side for room temperature,,blend it,,take plate spread corn flour..put the sticky rice on it and mix together.
- Now make a ball,, help with cling wrap..put the mango slice in to centre the mochi and roll it,,now roll it on powder sugar..mochi is ready.