date: 2020-07-28T15:57:41.730Z image: https://img-global.cpcdn.com/recipes/5694588829302784/751x532cq70/hot-milk-cheese-fondue-with-mochi-cakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5694588829302784/751x532cq70/hot-milk-cheese-fondue-with-mochi-cakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5694588829302784/751x532cq70/hot-milk-cheese-fondue-with-mochi-cakes-recipe-main-photo.jpg author: Scott Evans ratingvalue: 4.5 reviewcount: 22754 recipeingredient: - " Fondue sauce" - "400 ml Milk" - "2 pieces Mochi cakes" - "2 Soup stock cubes" - "150 grams Easy melting cheese" - " For dipping" - "1 head Broccoli" - "1 carrot Carrot medium size" - "2 Potatoes" - "120 grams Wiener sausage" - "400 grams Baguette or bread of your choice" - "8 Shrimp" recipeinstructions: - "Put the milk, thinly sliced mochi cakes, and soup stock cube in a pan and heat over medium heat until it comes to a boil. Lower the heat and simmer." - "Stir constantly with a rubber spatula to prevent it from burning. When the sauce has thickened, add the cheese and keep mixing until it's melted." - "Cut up the dipping ingredients and boil. Cut the bread up too." - "Transfer to the sauce to a fondue pot or a small earthenware pot, and keep it warm while you enjoy the fondue." - "I use a small microwaveable earthenware pot to microwave. When the sauce cools down, I microwave it again." categories: - Recipe tags: - hot - milk - cheese katakunci: hot milk cheese nutrition: 236 calories recipecuisine: American preptime: "PT34M" cooktime: "PT32M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, hot milk cheese fondue with mochi cakes. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Hot Milk Cheese Fondue with Mochi Cakes is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Hot Milk Cheese Fondue with Mochi Cakes is something that I have loved my whole life. They're fine and they look fantastic. To begin with this recipe, we must first prepare a few ingredients. You can cook hot milk cheese fondue with mochi cakes using 12 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Hot Milk Cheese Fondue with Mochi Cakes: 1. Make ready Fondue sauce 1. Get 400 ml Milk 1. Get 2 pieces Mochi cakes 1. Make ready 2 Soup stock cubes 1. Get 150 grams Easy melting cheese 1. Get For dipping 1. Get 1 head Broccoli 1. Make ready 1 carrot Carrot (medium size) 1. Make ready 2 Potatoes 1. Get 120 grams Wiener sausage 1. Get 400 grams Baguette (or bread of your choice) 1. Make ready 8 Shrimp ##### Steps to make Hot Milk Cheese Fondue with Mochi Cakes: 1. Put the milk, thinly sliced mochi cakes, and soup stock cube in a pan and heat over medium heat until it comes to a boil. Lower the heat and simmer. 1. Stir constantly with a rubber spatula to prevent it from burning. When the sauce has thickened, add the cheese and keep mixing until it's melted. 1. Cut up the dipping ingredients and boil. Cut the bread up too. 1. Transfer to the sauce to a fondue pot or a small earthenware pot, and keep it warm while you enjoy the fondue. 1. I use a small microwaveable earthenware pot to microwave. When the sauce cools down, I microwave it again. So that is going to wrap it up for this exceptional food hot milk cheese fondue with mochi cakes recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!