date: 2020-09-03T20:10:54.955Z image: https://img-global.cpcdn.com/recipes/5476763657306112/751x532cq70/cheese-mochi-in-the-microwave-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5476763657306112/751x532cq70/cheese-mochi-in-the-microwave-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5476763657306112/751x532cq70/cheese-mochi-in-the-microwave-recipe-main-photo.jpg author: Eric Kelley ratingvalue: 4 reviewcount: 5643 recipeingredient: - "2 Mochi rice cakes" - "1 to 2 slices Sliced cheese" - "1 generous amount Shredded nori seaweed you can just shred up regular nori with your hands" - "1 Soy sauce" - "2 to 3 shakes Umami seasoning optional" - "2 platesized sheets Plastic wrap" recipeinstructions: - "Line a plate with a piece of plastic wrap that is bigger than the plate. Put the mochi cakes on the plastic wrap, and spoon 2 tablespoons of water over them." - "Microwave for 1 minute 10 seconds or so at 600w. Turn the mochi cakes over, and microwave for another 10 to 20 seconds." - "Drain off the water in the plate, top the mochi cakes with cheese and microwave again to melt the cheese." - "Add soy sauce and a couple of shakes of umami seasoning plus lots of shredded nori seaweed, and serve." - "When the mochi cakes are eaten, peel the plastic off the plate and just throw it out. No need to worry too much about dirty dishes. You just need to rinse it off." categories: - Recipe tags: - cheese - mochi - in katakunci: cheese mochi in nutrition: 167 calories recipecuisine: American preptime: "PT20M" cooktime: "PT46M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, cheese mochi in the microwave. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious. Cheese Mochi in the Microwave is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They're nice and they look fantastic. Cheese Mochi in the Microwave is something which I have loved my entire life. To get started with this particular recipe, we must prepare a few ingredients. You can have cheese mochi in the microwave using 6 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Cheese Mochi in the Microwave: 1. Take 2 Mochi (rice cakes) 1. Prepare 1 to 2 slices Sliced cheese 1. Make ready 1 generous amount Shredded nori seaweed (you can just shred up regular nori with your hands) 1. Get 1 Soy sauce 1. Make ready 2 to 3 shakes Umami seasoning (optional) 1. Prepare 2 plate-sized sheets Plastic wrap ##### Steps to make Cheese Mochi in the Microwave: 1. Line a plate with a piece of plastic wrap that is bigger than the plate. Put the mochi cakes on the plastic wrap, and spoon 2 tablespoons of water over them. 1. Microwave for 1 minute 10 seconds or so at 600w. Turn the mochi cakes over, and microwave for another 10 to 20 seconds. 1. Drain off the water in the plate, top the mochi cakes with cheese and microwave again to melt the cheese. 1. Add soy sauce and a couple of shakes of umami seasoning plus lots of shredded nori seaweed, and serve. 1. When the mochi cakes are eaten, peel the plastic off the plate and just throw it out. No need to worry too much about dirty dishes. You just need to rinse it off. So that's going to wrap it up with this special food cheese mochi in the microwave recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!