date: 2020-09-24T04:47:44.436Z image: https://img-global.cpcdn.com/recipes/6018961322803200/751x532cq70/kinako-mochi-toast-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6018961322803200/751x532cq70/kinako-mochi-toast-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6018961322803200/751x532cq70/kinako-mochi-toast-recipe-main-photo.jpg author: Brett Jackson ratingvalue: 4.5 reviewcount: 10807 recipeingredient: - "2 slice Sliced bread" - "3 rounded tablespoons Kinako" - "2 tbsp Milk or soy milk or water" - "1 Honey" recipeinstructions: - "Mix together the ○ ingredients to make the kinako cream. (Adjust to your desired level of thickness)." - "Thinly slice the rice cakes. (Or you can use shabu-shabu rice cakes)" - "Spread the kinako cream from Step 1 on the bread." - "Top with the sliced mochi rice cakes. Toast in an oven until it's as crispy as you like." - "I burned it a little. It's done!" - "I sandwiched it into a bagel." - "Here's what it looks like inside." categories: - Recipe tags: - kinako - mochi - toast katakunci: kinako mochi toast nutrition: 266 calories recipecuisine: American preptime: "PT16M" cooktime: "PT48M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, kinako mochi toast. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Kinako Mochi Toast is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Kinako Mochi Toast is something that I have loved my whole life. To get started with this recipe, we have to prepare a few components. You can have kinako mochi toast using 4 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Kinako Mochi Toast: 1. Prepare 2 slice Sliced bread 1. Get 3 rounded tablespoons ○Kinako 1. Take 2 tbsp ○Milk (or soy milk or water) 1. Make ready 1 ○Honey ##### Instructions to make Kinako Mochi Toast: 1. Mix together the ○ ingredients to make the kinako cream. (Adjust to your desired level of thickness). 1. Thinly slice the rice cakes. (Or you can use shabu-shabu rice cakes) 1. Spread the kinako cream from Step 1 on the bread. 1. Top with the sliced mochi rice cakes. Toast in an oven until it's as crispy as you like. 1. I burned it a little. It's done! 1. I sandwiched it into a bagel. 1. Here's what it looks like inside. So that is going to wrap this up for this special food kinako mochi toast recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!