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date: 2020-08-20T00:47:48.513Z
image: https://img-global.cpcdn.com/recipes/5432885799550976/751x532cq70/revised-mochi-bread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5432885799550976/751x532cq70/revised-mochi-bread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5432885799550976/751x532cq70/revised-mochi-bread-recipe-main-photo.jpg
author: Hettie Roberson
ratingvalue: 4.5
reviewcount: 8289
recipeingredient:
- "150 grams Mochiko or Shiratamako"
- "50 grams Grated cheese"
- "1 Egg"
- "100 ml Milk"
- "1/2 tsp Salt"
- "1 tbsp Sugar"
- "1 as stated below Black pepper bacon spices"
recipeinstructions:
- "Combine the rice flour, grated cheese, egg, salt and sugar and mix. When minced together, add the milk whilst making sure the mixture doesn't become too wet and mix."
- "Wrap the dough with cling film and leave to rest at room temperature for 1 hour. If you don't plan on baking them soon, please store them in the refrigerator."
- "Shape into balls and bake at 200°C until golden. You can also cook these in the grill."
- "This is mixed with 1 tablespoon ground black pepper."
- "I made this with 1 slice of bacon and 1 tablespoon basil. The bacon makes it crispy."
- ""
- "These are plain mixed with 1 teaspoon black pepper."
- "These have been mixed with 3 tablespoons chopped up pizza cheese. The cheese makes these smell awesome!!"
categories:
- Recipe
tags:
- revised
- mochi
- bread
katakunci: revised mochi bread
nutrition: 130 calories
recipecuisine: American
preptime: "PT33M"
cooktime: "PT37M"
recipeyield: "2"
recipecategory: Dessert
---
![Revised Mochi Bread](https://img-global.cpcdn.com/recipes/5432885799550976/751x532cq70/revised-mochi-bread-recipe-main-photo.jpg)
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, revised mochi bread. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Revised Mochi Bread is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. Revised Mochi Bread is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have revised mochi bread using 7 ingredients and 8 steps. Here is how you cook it.
##### The ingredients needed to make Revised Mochi Bread:
1. Make ready 150 grams Mochiko or Shiratamako
1. Get 50 grams Grated cheese
1. Take 1 Egg
1. Make ready 100 ml Milk
1. Get 1/2 tsp Salt
1. Take 1 tbsp Sugar
1. Make ready 1 as stated below Black pepper, bacon, spices
##### Steps to make Revised Mochi Bread:
1. Combine the rice flour, grated cheese, egg, salt and sugar and mix. When minced together, add the milk whilst making sure the mixture doesn't become too wet and mix.
1. Wrap the dough with cling film and leave to rest at room temperature for 1 hour. If you don't plan on baking them soon, please store them in the refrigerator.
1. Shape into balls and bake at 200°C until golden. You can also cook these in the grill.
1. This is mixed with 1 tablespoon ground black pepper.
1. I made this with 1 slice of bacon and 1 tablespoon basil. The bacon makes it crispy.
1.
1. These are plain mixed with 1 teaspoon black pepper.
1. These have been mixed with 3 tablespoons chopped up pizza cheese. The cheese makes these smell awesome!!
So that is going to wrap this up with this special food revised mochi bread recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!