date: 2020-09-25T13:51:57.376Z image: https://img-global.cpcdn.com/recipes/67eb66e33ee45a2c/751x532cq70/suji-halwa-with-poori-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/67eb66e33ee45a2c/751x532cq70/suji-halwa-with-poori-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/67eb66e33ee45a2c/751x532cq70/suji-halwa-with-poori-recipe-main-photo.jpg author: Lettie Gregory ratingvalue: 4 reviewcount: 34474 recipeingredient: - "1/2 cup suji" - "2 tsp clarified butter" - "1 cup water" - "3 tsp sugar" - "1 1/2 cup almonds" - "1 tsp tutti frooti" - "As needed thread of saffron" - "2 pinch cardamom powder" - "1 tsp chop almonds" - "1 tsp raisin" - "4 ball of wheat flour dough" - "As needed For frying oil" recipeinstructions: - "Take a pan add clarified butter then add semolina roast for till golden colour then add all ingredients mix and cook." - "Then halwa released in sides halwa r ready." - "Take a dough make a poori in rolling pin." - "Take a wok put oil then heat fry poori in both sides." - "Then enjoy Suji halwa with wheat poori." categories: - Recipe tags: - suji - halwa - with katakunci: suji halwa with nutrition: 260 calories recipecuisine: American preptime: "PT13M" cooktime: "PT51M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, suji halwa with poori. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. Suji Halwa with Poori is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look fantastic. Suji Halwa with Poori is something that I've loved my whole life. -Suji shamil karein aur halki darmiyani ancch per khushboo anay aur rang tabdeel hunay tak bhoon lein. -Sooji ka halwa tayyar hai. Aalo tarkari or suji ka halwa, Subha ka nashta halwa poori, very tasty, lockdown breakfast funtime. Halwa Puri With Aloo Tarkari recipe Easy and Quick Recipe for Halwa Puri Soft HalwaWritten. To begin with this recipe, we must first prepare a few ingredients. You can have suji halwa with poori using 12 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Suji Halwa with Poori: 1. Make ready 1/2 cup suji 1. Prepare 2 tsp clarified butter 1. Prepare 1 cup water 1. Get 3 tsp sugar 1. Prepare 1 1/2 cup almonds 1. Make ready 1 tsp tutti frooti 1. Prepare As needed thread of saffron 1. Make ready 2 pinch cardamom powder 1. Take 1 tsp chop almonds 1. Prepare 1 tsp raisin 1. Make ready 4 ball of wheat flour dough 1. Make ready As needed For frying oil Suji ka halwa or Sheera is usually served as a sweet snack. you can serve sooji halwa after a meal. Suji halwa can be paired with poori too. Suji ka halwa or Sheera is a classic Indian semolina pudding made with sugar, ghee and dry fruits. The recipe I have shared is a family heirloom recipe. ##### Instructions to make Suji Halwa with Poori: 1. Take a pan add clarified butter then add semolina roast for till golden colour then add all ingredients mix and cook. 1. Then halwa released in sides halwa r ready. 1. Take a dough make a poori in rolling pin. 1. Take a wok put oil then heat fry poori in both sides. 1. Then enjoy Suji halwa with wheat poori. Suji ka halwa or Sheera is a classic Indian semolina pudding made with sugar, ghee and dry fruits. The recipe I have shared is a family heirloom recipe. Learn to make Sooji (suji) Halwa Recipe Sookha Kala Chana Recipe and Poori / Puri Recipe with a step-by-step video tutorial. Almost the whole country of India is celebrating Navratri these days. So that is going to wrap it up for this exceptional food suji halwa with poori recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!